Water scarcity in arid regions is a serious problem, which calls for innovative irrigation water management. Partial root zone drying (PRD) technique can considerably reduce irrigation amount for crops. To investigate this further, tomato plants were imposed to either surface drip (SUR) with full irrigation (FI) at 100% of evaporative demands and regulate deficit irrigation (RDI) at 50% water of FI or subsurface drip irrigation (SDI) with fixed PRD at 75 (PRD75) and 50% (PRD50) of the FI. Surface evaporation under SUR with FI constitutes a large fraction of water losses from cropped fields while SDI with PRD75 preserved more water for plant uptake. Plants grown under water saving treatments showed lower stomatal conductance and transpiratio...
Partial root drying (PRD) is a new irrigation and plants growing technique which improves water use...
New water saving irrigation strategies need to be explored and partial rootzone drying (PRD) is such...
Field studies were conducted to determine the response of processing tomato (Lycopersicon esculentum...
Water scarcity in arid regions is a serious problem, which calls for innovative irrigation water man...
In search of new innovations for saving irrigation water, fruit yield response and N-fertiliser reco...
Previous partial root-zone drying (PRD) experiments on tomato, carried out under controlled conditio...
The effects of partial rootzone drying (PRD), deficit irrigation (DI), and full irrigation (FI) on t...
Scarcity of freshwater due to recurrent drought threatens the sustainable crop production in semi-ar...
Due to climate change, the application of water saving strategies is of particular interest. The ai...
Due to climate changes and increased demands of different water users (agriculture, industry, domest...
Water scarcity, erratic rainfall distribution and better management of water are a major constraint ...
Greenhouse grown tomato was used to test partial root drying (PRD), a newly developing irrigation te...
In developing countries, horticultural production relies on smallholder farmers who cannot access ad...
The object of the present research was to assess the effects of partial root zone drying (PRD) as a ...
The aim of the experiment was to examine the application of partial rootzone drying and deficit irri...
Partial root drying (PRD) is a new irrigation and plants growing technique which improves water use...
New water saving irrigation strategies need to be explored and partial rootzone drying (PRD) is such...
Field studies were conducted to determine the response of processing tomato (Lycopersicon esculentum...
Water scarcity in arid regions is a serious problem, which calls for innovative irrigation water man...
In search of new innovations for saving irrigation water, fruit yield response and N-fertiliser reco...
Previous partial root-zone drying (PRD) experiments on tomato, carried out under controlled conditio...
The effects of partial rootzone drying (PRD), deficit irrigation (DI), and full irrigation (FI) on t...
Scarcity of freshwater due to recurrent drought threatens the sustainable crop production in semi-ar...
Due to climate change, the application of water saving strategies is of particular interest. The ai...
Due to climate changes and increased demands of different water users (agriculture, industry, domest...
Water scarcity, erratic rainfall distribution and better management of water are a major constraint ...
Greenhouse grown tomato was used to test partial root drying (PRD), a newly developing irrigation te...
In developing countries, horticultural production relies on smallholder farmers who cannot access ad...
The object of the present research was to assess the effects of partial root zone drying (PRD) as a ...
The aim of the experiment was to examine the application of partial rootzone drying and deficit irri...
Partial root drying (PRD) is a new irrigation and plants growing technique which improves water use...
New water saving irrigation strategies need to be explored and partial rootzone drying (PRD) is such...
Field studies were conducted to determine the response of processing tomato (Lycopersicon esculentum...