The aim of this current study was to determine the excretion level of the trace organic minerals copper, iron, manganese, and zinc added to broiler diets at different inclusion levels. The treatments consisted of a corn and soybean meal based diet supplemented with inorganic minerals or levels of organic minerals: basal diet containing 0% of microminerals of organic source (MO), 50% MO, 75% MO, and 100% MO. Excretion levels of organic trace minerals varied quadratically in relation to the inclusion levels of organic minerals. The inclusion levels of 50% and 75% of organic minerals led to animals with lower excretion levels of all trace elements evaluated. The performance variables did not suffer any influence of treatments, even when the am...
The aim of the experiment was to assess the effects of two dietary levels of trace minerals (TM) zin...
Objective: The experiment was conducted to investigate the comparative effects of inorganic trace mi...
Mineral nutrition remains an essential consideration for broiler nutritionists. The complex interact...
Trend of using organic minerals over inorganic sources in poultry is increasing very rapidly as they...
This study was conducted to investigate the effect of organic and inorganic minerals, in broiler bre...
O presente experimento foi conduzido como objetivo de avaliar o efeito da substituição dos minerais ...
Two experiments were conducted to evaluate the zinc (Zn) and manganese (Mn) requirements for broiler...
O objetivo deste trabalho foi analisar a utilização dos minerais orgânicos - Cu, Fe, Mn, Se e Zn - n...
Foram realizados dois experimentos com o objetivo de determinar a concentração de zinco e manganês n...
Abstract: A trial was set up to evaluate the influence of some dietary organic mineral supplementati...
An experiment was carried out to evaluate the effects of different nutritional strategies on nitroge...
Essential trace minerals (Zn, Cu, Fe, Mn, Se and I) are traditionally included as supplements throug...
Not AvailableTwo experiments were conducted to study the performance, antioxidant activity, and bone...
The effects of replacing inorganic with lower levels of organic trace minerals of Zn, Cu and Mn on g...
This study was undertaken to evaluate the effects of dietary calcium levels and supplementation with...
The aim of the experiment was to assess the effects of two dietary levels of trace minerals (TM) zin...
Objective: The experiment was conducted to investigate the comparative effects of inorganic trace mi...
Mineral nutrition remains an essential consideration for broiler nutritionists. The complex interact...
Trend of using organic minerals over inorganic sources in poultry is increasing very rapidly as they...
This study was conducted to investigate the effect of organic and inorganic minerals, in broiler bre...
O presente experimento foi conduzido como objetivo de avaliar o efeito da substituição dos minerais ...
Two experiments were conducted to evaluate the zinc (Zn) and manganese (Mn) requirements for broiler...
O objetivo deste trabalho foi analisar a utilização dos minerais orgânicos - Cu, Fe, Mn, Se e Zn - n...
Foram realizados dois experimentos com o objetivo de determinar a concentração de zinco e manganês n...
Abstract: A trial was set up to evaluate the influence of some dietary organic mineral supplementati...
An experiment was carried out to evaluate the effects of different nutritional strategies on nitroge...
Essential trace minerals (Zn, Cu, Fe, Mn, Se and I) are traditionally included as supplements throug...
Not AvailableTwo experiments were conducted to study the performance, antioxidant activity, and bone...
The effects of replacing inorganic with lower levels of organic trace minerals of Zn, Cu and Mn on g...
This study was undertaken to evaluate the effects of dietary calcium levels and supplementation with...
The aim of the experiment was to assess the effects of two dietary levels of trace minerals (TM) zin...
Objective: The experiment was conducted to investigate the comparative effects of inorganic trace mi...
Mineral nutrition remains an essential consideration for broiler nutritionists. The complex interact...