The worldwide importance of crop production is undisputed due to its function for basic nutrition of billions of people. Yet, the emergence of global forces implies severe consequences for the organization of crop value chains. These forces particularly include processes of liberalization and deregulation, the dominance of large retail groups as well as ever-changing consumer demands, leading to continuous reconfigurations of crop value chains. Based on a literature review, this paper aims at thematically ‘organizing’ and differentiating the key findings of relevant empirical studies on global crop value chains, with a particular focus on South-North relations. Thereby, current shifts and challenges are identified and analysed w...
Rapid growth in many low-income economies was fuelled by the insertion of producers into global valu...
Executive summary A new literature has recently emerged aimed at describing the competitiveness of ...
<p>Research into the origins of food plants has led to the recognition that specific geographical re...
The availability of aggregate data on trade in value added provides an unprecedented opportunity to ...
The rapid expansion of agrifood exports from low‐ and middle‐income countries and the contribution o...
National audienceThe document summarises the results of twenty years of coordination of research pro...
This paper aims to overview the recent body of empirical work on the importance of Global Value Chai...
Agricultural land demand tends to be in weak condition vis-à-vis settlement development, transport i...
Carbone, A. (2018). Foods and Places: Comparing Different Supply Chains. Agriculture, 8:6, 1-12 htt...
This paper addresses the main dynamics in the global agro-industrial value chains for tropical produ...
While global food trade has allowed countries to buffer against domestic food production shortfalls ...
textabstractThis paper seeks to problematize the role of local food systems within the food sovereig...
Access to regional markets by small scale producers remains a problem in Southern Africa, yet retail...
As transnational capital continues to penetrate the agricultural sectors of developing countries, ag...
This paper charts the evolution of financial and economic crisis in the global economy and argues th...
Rapid growth in many low-income economies was fuelled by the insertion of producers into global valu...
Executive summary A new literature has recently emerged aimed at describing the competitiveness of ...
<p>Research into the origins of food plants has led to the recognition that specific geographical re...
The availability of aggregate data on trade in value added provides an unprecedented opportunity to ...
The rapid expansion of agrifood exports from low‐ and middle‐income countries and the contribution o...
National audienceThe document summarises the results of twenty years of coordination of research pro...
This paper aims to overview the recent body of empirical work on the importance of Global Value Chai...
Agricultural land demand tends to be in weak condition vis-à-vis settlement development, transport i...
Carbone, A. (2018). Foods and Places: Comparing Different Supply Chains. Agriculture, 8:6, 1-12 htt...
This paper addresses the main dynamics in the global agro-industrial value chains for tropical produ...
While global food trade has allowed countries to buffer against domestic food production shortfalls ...
textabstractThis paper seeks to problematize the role of local food systems within the food sovereig...
Access to regional markets by small scale producers remains a problem in Southern Africa, yet retail...
As transnational capital continues to penetrate the agricultural sectors of developing countries, ag...
This paper charts the evolution of financial and economic crisis in the global economy and argues th...
Rapid growth in many low-income economies was fuelled by the insertion of producers into global valu...
Executive summary A new literature has recently emerged aimed at describing the competitiveness of ...
<p>Research into the origins of food plants has led to the recognition that specific geographical re...