The demand for insect-pollinated crops is increasing. Conventional agricultural intensification heavily relies on increased input of fertilizers, which can have negative effects on local biodiversity. Such effects may be particularly accentuated in biodiversity hotspots that are naturally nutrient-poor. Ecological intensification of farming, i.e. practices that increase production through the increase of ecosystem services, emerges as an alternative to conventional intensification. For example, practices that boost abundance and diversity of crop pollinators can lead to substantial increases in cropland productivity. However, little is known about the synergisms and trade-offs between fertilizer input and such ecological intensification pra...
Background. Up to 75% of crop species benefit at least to some degree from animal pollination for fr...
A Thesis Submitted in Partial Fulfilment of the Requirements for the Degree of Doctor of Philosophy...
Ecological intensification, or the improvement of crop yield through enhancement of biodiversity, ma...
Pollination services are economically important component of agricultural biodiversity which enhance...
Background Many crops are dependent on pollination by insects. Habitat management in ...
Crop pollination is one of Nature’s Contributions to People (NCP) that reconciles biodiversity conse...
Cropland intensification in tropical regions is usually associated with agricultural commodity expan...
Organic farming has the potential to enhance ecosystem services such as crop pollination. However, i...
Agricultural intensification has led to the conversion of natural habitats into agricultural fields,...
Currently more than 40% of earth’s terrestrial surface is devoted to agriculture and continued agric...
Expansion and intensifcation of local agriculture is usually carried out at the cost of decreasing n...
Agricultural intensification has reduced biodiversity and leads to fundamental trade-offs between fo...
Insect pollination is a well-studied ecosystem service that supports production in 75% of globally i...
Background. Up to 75% of crop species benefit at least to some degree from animal pollination for fr...
Worldwide, human appropriation of ecosystems is disrupting plant-pollinator communities and pollinat...
Background. Up to 75% of crop species benefit at least to some degree from animal pollination for fr...
A Thesis Submitted in Partial Fulfilment of the Requirements for the Degree of Doctor of Philosophy...
Ecological intensification, or the improvement of crop yield through enhancement of biodiversity, ma...
Pollination services are economically important component of agricultural biodiversity which enhance...
Background Many crops are dependent on pollination by insects. Habitat management in ...
Crop pollination is one of Nature’s Contributions to People (NCP) that reconciles biodiversity conse...
Cropland intensification in tropical regions is usually associated with agricultural commodity expan...
Organic farming has the potential to enhance ecosystem services such as crop pollination. However, i...
Agricultural intensification has led to the conversion of natural habitats into agricultural fields,...
Currently more than 40% of earth’s terrestrial surface is devoted to agriculture and continued agric...
Expansion and intensifcation of local agriculture is usually carried out at the cost of decreasing n...
Agricultural intensification has reduced biodiversity and leads to fundamental trade-offs between fo...
Insect pollination is a well-studied ecosystem service that supports production in 75% of globally i...
Background. Up to 75% of crop species benefit at least to some degree from animal pollination for fr...
Worldwide, human appropriation of ecosystems is disrupting plant-pollinator communities and pollinat...
Background. Up to 75% of crop species benefit at least to some degree from animal pollination for fr...
A Thesis Submitted in Partial Fulfilment of the Requirements for the Degree of Doctor of Philosophy...
Ecological intensification, or the improvement of crop yield through enhancement of biodiversity, ma...