Total rice production in Ketapang District compared with other districts in West Kalimantan is quite high, which is take the the fourth place in rice producing district in West Kalimantan Province. However, based on the development of rice production number is also known that rice production in Ketapang District experienced a significant decline, from a range of more than 100,000 tons per year down to less than 100,000 tons per year starting in 2008 (BPS Ketapang District, 2011) . Based on its development , the rate of change in the availability of rice in Ketapang very volatile and tends to decrease, while the rate of population increase. This needs to be a concern because the population rate will always increase, so it must be balanced wi...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...
ABSTRACT Indonesian people still make rice as the main food-producing crop. Rice production shows a ...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...
Total rice production in Ketapang District compared with other districts in West Kalimantan is quite...
Rice self-sufficiency in Indonesia remains a national priority program, since rice is a staple food ...
Rice self-sufficiency in Indonesia remains a national priority program, since rice is a staple food ...
The availability of rice have an impact on the stability of the economic, social, and security of a ...
The availability of rice have an impact on the stability of the economic, social, and security of a ...
Food, especially rice, is a basic human ingredient whose needs increase following thepopulation grow...
Kulonprogo Regency is one of regencies in the Province of Yogyakarta Special Region, which is the pr...
Pekalongan Regency is a district with the highest growth rate of the agricultural sector in Central ...
Efforts to increase rice production to achieve self-sufficiency in rice have been done since 1968/9,...
Most of Indonesian still needs rice as a staple food. More and more quantity of people in a region w...
Pekalongan Regency is a district with the highest growth rate of the agricultural sector in Central ...
South Sumatra has succeeded in meeting local rice needs. Nonetheless, rice production in South Sumat...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...
ABSTRACT Indonesian people still make rice as the main food-producing crop. Rice production shows a ...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...
Total rice production in Ketapang District compared with other districts in West Kalimantan is quite...
Rice self-sufficiency in Indonesia remains a national priority program, since rice is a staple food ...
Rice self-sufficiency in Indonesia remains a national priority program, since rice is a staple food ...
The availability of rice have an impact on the stability of the economic, social, and security of a ...
The availability of rice have an impact on the stability of the economic, social, and security of a ...
Food, especially rice, is a basic human ingredient whose needs increase following thepopulation grow...
Kulonprogo Regency is one of regencies in the Province of Yogyakarta Special Region, which is the pr...
Pekalongan Regency is a district with the highest growth rate of the agricultural sector in Central ...
Efforts to increase rice production to achieve self-sufficiency in rice have been done since 1968/9,...
Most of Indonesian still needs rice as a staple food. More and more quantity of people in a region w...
Pekalongan Regency is a district with the highest growth rate of the agricultural sector in Central ...
South Sumatra has succeeded in meeting local rice needs. Nonetheless, rice production in South Sumat...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...
ABSTRACT Indonesian people still make rice as the main food-producing crop. Rice production shows a ...
Rice has become a staple food of Indonesia's population. The target of rice self-sufficiency continu...