Researchers from WCDI explored multi-stakeholder collaborations on food systems in Bangladesh and Nigeria, Vietnam and Ethiopia. The aim of the study was to better understand which collaborations, or platforms, already existed in FSHD focal countries; and how they were organized
Despite the urgent need for comprehensive food systems strategies, the challenge lies in defining fe...
On the 1st of October 2019 GAIN, jointly with WFP and WCDI, organised a one day workshop for the Sun...
Vietnamese food systems are undergoing rapid transformation, with important implications for human a...
Researchers from WCDI explored multi-stakeholder collaborations on food systems in Bangladesh and Ni...
Inclusive and sustainable food systems should guarantee consumers availability of, equitable access ...
Researchers from WCDI explored multi-stakeholder collaborations on food systems in Bangladesh and Ni...
The methodology and report from four countries was published in 2021. A synthesis paper was publishe...
Vietnam aims to transform its food systems in a transparent, responsible and sustainable manner. To ...
This report brings together work carried out over the last four years of the Platforms for Healthier...
Inclusive and sustainable food systems should guarantee consumers availability of, equitable access ...
The methodology has been applied and the resulting food systems profiles were published and dissemin...
This paper examines how research on the impacts of food systems innovations can accelerate their con...
This study provides an overview of the connection between the existing multi-stakeholder platforms (...
The Food Systems for Healthier Diets (FSHD) program is a flagship under the A4NH CGIAR research prog...
Vietnamese food systems are undergoing rapid transformation, with important implications for human a...
Despite the urgent need for comprehensive food systems strategies, the challenge lies in defining fe...
On the 1st of October 2019 GAIN, jointly with WFP and WCDI, organised a one day workshop for the Sun...
Vietnamese food systems are undergoing rapid transformation, with important implications for human a...
Researchers from WCDI explored multi-stakeholder collaborations on food systems in Bangladesh and Ni...
Inclusive and sustainable food systems should guarantee consumers availability of, equitable access ...
Researchers from WCDI explored multi-stakeholder collaborations on food systems in Bangladesh and Ni...
The methodology and report from four countries was published in 2021. A synthesis paper was publishe...
Vietnam aims to transform its food systems in a transparent, responsible and sustainable manner. To ...
This report brings together work carried out over the last four years of the Platforms for Healthier...
Inclusive and sustainable food systems should guarantee consumers availability of, equitable access ...
The methodology has been applied and the resulting food systems profiles were published and dissemin...
This paper examines how research on the impacts of food systems innovations can accelerate their con...
This study provides an overview of the connection between the existing multi-stakeholder platforms (...
The Food Systems for Healthier Diets (FSHD) program is a flagship under the A4NH CGIAR research prog...
Vietnamese food systems are undergoing rapid transformation, with important implications for human a...
Despite the urgent need for comprehensive food systems strategies, the challenge lies in defining fe...
On the 1st of October 2019 GAIN, jointly with WFP and WCDI, organised a one day workshop for the Sun...
Vietnamese food systems are undergoing rapid transformation, with important implications for human a...