Additional file 2: Figure S1. 1H NMR of powder fraction polymerized by a) free/native laccase; b) free/PEGylated; c) immobilized/PEGylated laccase and d) native laccase immobilized onto PEG-activated resin, after washings with water and with methanol (in DMSO-d6)
BACKGROUND: Immobilized enzymes provide many advantages over free enzymes including repeated or cont...
Red wine contains polyphenols called tannins which are very important for its taste and longevity. T...
The catalysis of reactions by laccases are oxygen-dependent. Perfluorinated compounds (PFCs) are kno...
Additional file 1: Table S1. Half-life time of enzymes vs temperature of incubation
Laccases have been reported for their ability to eliminate hazardous phenolic compounds by oxidative...
Laccase catalyzes the polymerization of phenolic compounds in the presence of Laccase catalyzes the ...
Additional file 1. Supporting information contains details concerning equipment, measurement paramet...
The laccase polymerization of catechol was performed using different reactors namely a water bath (W...
Abstracts of Papers of the American Chemical Society, 229, POLY331, U955-U955, 2005
Laccase catalyzes the oxidation and polymerization of phenolic compounds in the presence of oxygen. ...
The usage of laccases is a sustainable and environmentally friendly approach to modifying the Kraft ...
The folder below includes NMR, SEC, TGA, DSC, MALDI, and DMTA data for all reported samples. The zip...
WOS: 000309471000004PubMed: 22594636In this study, laccase enzyme (L) from Agaricus bisporus was imm...
Abstract The synergistic effect between polyoxometalates (POMs), namely K5[SiW11V VO40]·11H2O and H5...
Laccases are powerful biocatalysts in the biotechnological field; however, the substrates’ limited s...
BACKGROUND: Immobilized enzymes provide many advantages over free enzymes including repeated or cont...
Red wine contains polyphenols called tannins which are very important for its taste and longevity. T...
The catalysis of reactions by laccases are oxygen-dependent. Perfluorinated compounds (PFCs) are kno...
Additional file 1: Table S1. Half-life time of enzymes vs temperature of incubation
Laccases have been reported for their ability to eliminate hazardous phenolic compounds by oxidative...
Laccase catalyzes the polymerization of phenolic compounds in the presence of Laccase catalyzes the ...
Additional file 1. Supporting information contains details concerning equipment, measurement paramet...
The laccase polymerization of catechol was performed using different reactors namely a water bath (W...
Abstracts of Papers of the American Chemical Society, 229, POLY331, U955-U955, 2005
Laccase catalyzes the oxidation and polymerization of phenolic compounds in the presence of oxygen. ...
The usage of laccases is a sustainable and environmentally friendly approach to modifying the Kraft ...
The folder below includes NMR, SEC, TGA, DSC, MALDI, and DMTA data for all reported samples. The zip...
WOS: 000309471000004PubMed: 22594636In this study, laccase enzyme (L) from Agaricus bisporus was imm...
Abstract The synergistic effect between polyoxometalates (POMs), namely K5[SiW11V VO40]·11H2O and H5...
Laccases are powerful biocatalysts in the biotechnological field; however, the substrates’ limited s...
BACKGROUND: Immobilized enzymes provide many advantages over free enzymes including repeated or cont...
Red wine contains polyphenols called tannins which are very important for its taste and longevity. T...
The catalysis of reactions by laccases are oxygen-dependent. Perfluorinated compounds (PFCs) are kno...