Table S2. Top 100 SNPs on chromosome 12 associated with the perceived intensity of caffeine. (DOCX 178 kb
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Figure S1. Direction and size of the effects of SNP associations on the perceived intensities of qui...
Table S6. Top 100 SNPs on chromosome 7 associated with the perceived intensity of PROP paper. (DOCX ...
Table S1. Top 100 SNPs on chromosome 12 associated with the perceived intensity of quinine. (DOCX 17...
Table S3. Top 100 SNPs on chromosome 12 associated with the perceived intensity of sucrose octaaceta...
Table S12. Genetic variants associated with human bitter taste perception using the sample with one ...
Table S9. Phenotypic and genetic variance in the perceived intensity of quinine, caffeine, sucrose o...
Table S10. Top PROP paper-associated SNPs on chromosome 2 in the current study (n = 1999) and their ...
Figure S5. The Q-Q plots for each of the bivariate analyses. SOA: sucrose octaacetate. DB: denatoniu...
Figure S2. Univariate GWAS for the perception of (a) PROP solution (n = 1757) and (b) PROP paper (n ...
Figure S3. Univariate GWAS for the perception of PROP paper from our previous GWAS of 1756 Australia...
Table S4. Top 100 SNPs on chromosome 7 associated with the perceived intensity of denatonium benzoat...
Background: Human perception of bitter substances is partially genetically determined. Previously we...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Figure S1. Direction and size of the effects of SNP associations on the perceived intensities of qui...
Table S6. Top 100 SNPs on chromosome 7 associated with the perceived intensity of PROP paper. (DOCX ...
Table S1. Top 100 SNPs on chromosome 12 associated with the perceived intensity of quinine. (DOCX 17...
Table S3. Top 100 SNPs on chromosome 12 associated with the perceived intensity of sucrose octaaceta...
Table S12. Genetic variants associated with human bitter taste perception using the sample with one ...
Table S9. Phenotypic and genetic variance in the perceived intensity of quinine, caffeine, sucrose o...
Table S10. Top PROP paper-associated SNPs on chromosome 2 in the current study (n = 1999) and their ...
Figure S5. The Q-Q plots for each of the bivariate analyses. SOA: sucrose octaacetate. DB: denatoniu...
Figure S2. Univariate GWAS for the perception of (a) PROP solution (n = 1757) and (b) PROP paper (n ...
Figure S3. Univariate GWAS for the perception of PROP paper from our previous GWAS of 1756 Australia...
Table S4. Top 100 SNPs on chromosome 7 associated with the perceived intensity of denatonium benzoat...
Background: Human perception of bitter substances is partially genetically determined. Previously we...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
Coffee, one of the most popular beverages in the world, contains many different physiologically acti...
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