Vibrio parahaemolyticus, a Gram-negative halophilic bacterium is often associated with fish and fishery products, thus causing gastroenteritis in humans upon ingestion of contaminated food. V. parahaemolyticus has become a globally well-known pathogen with yearly reported cases in many countries. This study aimed to discover the antibiotic resistance patterns of V. parahaemolyticus as well as detect Carbapenem resistant isolates from marine and freshwater fish in Selangor. A total of 240 freshwater and marine fish samples collected from wet market and supermarket in Selangor were tested for the presence of V. parahaemolyticus. All the fish samples were determined positive for V. parahaemolyticus using conventional microbiological culture-ba...
Vibriosis is a major cause of death in farmed aquaculture systems around the world caused by an infe...
The study investigated the occurrence of antimicrobial resistance genes and virulence determinants i...
A total of sixty V. parahaemolyticus strains isolated from local cockles (Anadara granosa) were inve...
Vibrio parahaemolyticus, a Gram-negative halophilic bacterium is often associated with fish and fish...
Vibrio parahaemolyticus, a Gram-negative halophilic bacterium is often associated with fish and fish...
Background and Aim: Despite the importance of the global emergence of Vibrio parahaemolyticus infect...
The growing global population has increased the demand for seafood, making the aquaculture industry ...
Background: Vibriosis is an important bacterial disease of cultured marine fishes worldwide. However...
Vibrio parahaemolyticus is one of the major foodborne pathogens owing to its cause of infectious dis...
The current study was planned for the isolation and identification of Vibrio spp. from fish samples ...
The study investigated the occurrence of antimicrobial resistance genes and virulence determinants i...
Aquaculture industry has been professed as one of the fast-growing industries that serves a major so...
<p>Pathogenic and non-pathogenic Vibrio parahaemolyticus strains were simultaneously detected and qu...
Aims: Vibrio parahaemolyticus is a marine and estuarine bacterium that has been documented as the ca...
High consumer demand for shellfish has led to the need for large-scale, reliable shellfish supply th...
Vibriosis is a major cause of death in farmed aquaculture systems around the world caused by an infe...
The study investigated the occurrence of antimicrobial resistance genes and virulence determinants i...
A total of sixty V. parahaemolyticus strains isolated from local cockles (Anadara granosa) were inve...
Vibrio parahaemolyticus, a Gram-negative halophilic bacterium is often associated with fish and fish...
Vibrio parahaemolyticus, a Gram-negative halophilic bacterium is often associated with fish and fish...
Background and Aim: Despite the importance of the global emergence of Vibrio parahaemolyticus infect...
The growing global population has increased the demand for seafood, making the aquaculture industry ...
Background: Vibriosis is an important bacterial disease of cultured marine fishes worldwide. However...
Vibrio parahaemolyticus is one of the major foodborne pathogens owing to its cause of infectious dis...
The current study was planned for the isolation and identification of Vibrio spp. from fish samples ...
The study investigated the occurrence of antimicrobial resistance genes and virulence determinants i...
Aquaculture industry has been professed as one of the fast-growing industries that serves a major so...
<p>Pathogenic and non-pathogenic Vibrio parahaemolyticus strains were simultaneously detected and qu...
Aims: Vibrio parahaemolyticus is a marine and estuarine bacterium that has been documented as the ca...
High consumer demand for shellfish has led to the need for large-scale, reliable shellfish supply th...
Vibriosis is a major cause of death in farmed aquaculture systems around the world caused by an infe...
The study investigated the occurrence of antimicrobial resistance genes and virulence determinants i...
A total of sixty V. parahaemolyticus strains isolated from local cockles (Anadara granosa) were inve...