Assessment of differences in nutrient intakes for the rest of the day by breakfast type. (DOCX 25 kb
Previous studies have indicated that breakfast has a protective effect against obesity. The aim of t...
Additional file 2: Table S2. Sociodemographic characteristics of subjects. Characteristics of the su...
Breakfast is often referred to as the most important meal of the day and in recent years has been im...
Assessment of differences in nutrient intakes at breakfast by breakfast type. (DOCX 25 kb
Assessment of differences in food intakes for the rest of the day by breakfast ype. (DOCX 25 kb
Calculation of the nutritional score used to assess food-based diet quality for the rest of the day....
Description of foods and beverages included in the food groups used to derive dietary patterns. (DOC...
Association between the ‘prudent’ breakfast and four obesity anthropometric parameters. (DOCX 104 kb
Distribution of regular breakfast eaters in the three breakfast types. (DOCX 20 kb
Histogram of the variable energy intake consumed at breakfast per recall day using defined intervals...
Evidence from experimental and observational studies is limited regarding the most favorable breakfa...
Abstract Background Evidence from experimental and observational studies is limited regarding the mo...
Previous systematic reviews on the relation between overweight or obesity and breakfast focused on t...
Breakfast has long been described as the most important meal of the day. While breakfast habits and ...
Background: Recent reports suggest that dietary energy density (ED) is associated with diet quality,...
Previous studies have indicated that breakfast has a protective effect against obesity. The aim of t...
Additional file 2: Table S2. Sociodemographic characteristics of subjects. Characteristics of the su...
Breakfast is often referred to as the most important meal of the day and in recent years has been im...
Assessment of differences in nutrient intakes at breakfast by breakfast type. (DOCX 25 kb
Assessment of differences in food intakes for the rest of the day by breakfast ype. (DOCX 25 kb
Calculation of the nutritional score used to assess food-based diet quality for the rest of the day....
Description of foods and beverages included in the food groups used to derive dietary patterns. (DOC...
Association between the ‘prudent’ breakfast and four obesity anthropometric parameters. (DOCX 104 kb
Distribution of regular breakfast eaters in the three breakfast types. (DOCX 20 kb
Histogram of the variable energy intake consumed at breakfast per recall day using defined intervals...
Evidence from experimental and observational studies is limited regarding the most favorable breakfa...
Abstract Background Evidence from experimental and observational studies is limited regarding the mo...
Previous systematic reviews on the relation between overweight or obesity and breakfast focused on t...
Breakfast has long been described as the most important meal of the day. While breakfast habits and ...
Background: Recent reports suggest that dietary energy density (ED) is associated with diet quality,...
Previous studies have indicated that breakfast has a protective effect against obesity. The aim of t...
Additional file 2: Table S2. Sociodemographic characteristics of subjects. Characteristics of the su...
Breakfast is often referred to as the most important meal of the day and in recent years has been im...