Concentrations and δ<sup>13</sup>C of different non-structural carbohydrates.
- Christiane Roscher (163339)
- Stefan Karlowsky (5941586)
- Alexandru Milcu (234172)
- Arthur Gessler (667381)
- Dörte Bachmann (683613)
- Annette Jesch (5024228)
- Markus Lange (360903)
- Perla Mellado-Vázquez (6281456)
- Tanja Strecker (683616)
- Damien Landais (6281459)
- Olivier Ravel (6281462)
- Nina Buchmann (163366)
- Jacques Roy (6281465)
- Gerd Gleixner (360899)
Publication date
January 2019
DOI Publisher
Public Library of Science (PLoS)Abstract
13C abundances (a-d), 13C atom% excess (e-h), and concentrations (i-m) for non-structural carbohydrates in leaves of grasses (a, e, i), small herbs (b, e, k), tall herbs (c, f, l), and legumes (d, h, m). Shown are means (+1 SE) across all mixtures. Results of Tukey`s test applied (P < 0.05) to test for significant differences among non-structural carbohydrates are indicated with letters. Abbreviations are: Glu = glucose, Fru = fructose, Suc = sucrose, RFO = raffinose-family oligosaccharides, Sta = starch.</p
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