Abstract Objective: To assess the short-term effect of two in vitro erosive challenge protocols on the bond strength of metal orthodontic brackets on bovine enamel. Methods: Sixty bovine incisors were selected and randomly divided into six groups: AS7 (artificial saliva - 7 days, Control Group); CC7 (Coca-Cola™ - 7 days); LJ7 (lime juice - 7 days); AS30 (artificial saliva - 30 days, Control Group); CC30 (Coca-Cola™ - 30 days); LJ30 (lime juice - 30 days). Microhardness testing was performed prior to the erosive challenge to verify the standardization of samples. Immersion was performed 4x/day for five minutes, for either 7 or 30 days. After immersions were concluded, the brackets were bonded and shear bond strength was assessed after 48 ...
Aim: To evaluate the bond strength of one etch-and-rinse adhesive system and one resin-modified glas...
International audienceObjective: To investigate the shear bond strength (SBS) of orthodontic bracket...
In the present study, we evaluated the influence of bovine enamel exposure to acidic drinks (Coca-Co...
Abstract Objective: To assess the short-term effect of two in vitro erosive challenge protocols on...
WOS: 000227571400017PubMed ID: 15825791This study investigated the effects of acidic soft drinks on ...
Brackets are metallic dental devices that are very often associated with acidic soft drinks such as ...
This study evaluated the impact of orange juice on the bond strength (BS) of dentin bonding systems ...
Objectives: the objective of the study is to evaluate six remineralising systems and their prophylac...
Objective: This study aimed to assess the impact of in vitro erosion provoked by different cola-base...
Introduction: This double in vitro study and randomized clinical trial aimed to investigate the bond...
The purpose of the present study was to evaluate the shear bond strength to enamel and the adhesive ...
Purpose: To assess the influence of simulated oral erosive/abrasive challenges on the bond strength ...
Objective: To evaluate the influence of saliva contamination on shear bond strength and the bond fai...
Objectives: This study investigated the effectiveness of acid etching and bond strength in an orthod...
The aim of this study was to assess the effect of water and saliva contamination on the shear bond s...
Aim: To evaluate the bond strength of one etch-and-rinse adhesive system and one resin-modified glas...
International audienceObjective: To investigate the shear bond strength (SBS) of orthodontic bracket...
In the present study, we evaluated the influence of bovine enamel exposure to acidic drinks (Coca-Co...
Abstract Objective: To assess the short-term effect of two in vitro erosive challenge protocols on...
WOS: 000227571400017PubMed ID: 15825791This study investigated the effects of acidic soft drinks on ...
Brackets are metallic dental devices that are very often associated with acidic soft drinks such as ...
This study evaluated the impact of orange juice on the bond strength (BS) of dentin bonding systems ...
Objectives: the objective of the study is to evaluate six remineralising systems and their prophylac...
Objective: This study aimed to assess the impact of in vitro erosion provoked by different cola-base...
Introduction: This double in vitro study and randomized clinical trial aimed to investigate the bond...
The purpose of the present study was to evaluate the shear bond strength to enamel and the adhesive ...
Purpose: To assess the influence of simulated oral erosive/abrasive challenges on the bond strength ...
Objective: To evaluate the influence of saliva contamination on shear bond strength and the bond fai...
Objectives: This study investigated the effectiveness of acid etching and bond strength in an orthod...
The aim of this study was to assess the effect of water and saliva contamination on the shear bond s...
Aim: To evaluate the bond strength of one etch-and-rinse adhesive system and one resin-modified glas...
International audienceObjective: To investigate the shear bond strength (SBS) of orthodontic bracket...
In the present study, we evaluated the influence of bovine enamel exposure to acidic drinks (Coca-Co...