Supplementary_Material for In vivo safety evaluation of the Clostridium butyricum MIYAIRI 588 strain in broilers, piglets, and turkeys by Kentaro Oka, Elinor McCartney, Tadashi Ariyoshi, Hayami Kudo, Borja Vilá, Lineke de Jong, Krzysztof Kozłowski, Jan Jankowski, Sarah Morgan, Claire Kruger, and Motomichi Takahashi in Toxicology Research and Application</p
The main aim of this article was research the influence of probiotics ?Spas? and ?Biosporin? in sub-...
Abstract Following a request from the European Commission, the Panel on Additives and Products or Su...
Salmonella Typhimurium (S. Typhimurium) infections in pigs constitute a risk for human salmonellosis...
Clostridium butyricum MIYAIRI 588 (CBM 588) is a nonpathogenic, anaerobic, gram-positive bacillus ch...
Abstract The feed additive under assessment (trade name: Miya‐Gold® S) is based on viable spores of ...
The feed additive under assessment (trade name: Miya-Gold® S) is based on viable spores of Clostridi...
This study investigated the effects of Clostridium butyricum on the growth performance, meat quality...
Miya-Gold is an additive containing viable spores of a single strain of Clostridium butyricum as the...
The demand for identifying substitutes for antioxidant feed additives in broiler production is incre...
The aim of this study is to evaluate the possible protective effect of preparation which synthesized...
Probiotics are live microorganisms that, when administered in adequate amounts, confer a health bene...
To investigate the effects of Clostridium butyricum (C. butyricum) on breast muscle lipid metabolism...
Background and Aim: Clostridium perfringens are classified into five toxin types A to E, on the basi...
A total of 120 1-day-old commercial Cobb chicks were used to study the effects of Clostridium butyri...
The aim of this study is to evaluate the possible protective effect of (toxicom) 5gkg of ration aga...
The main aim of this article was research the influence of probiotics ?Spas? and ?Biosporin? in sub-...
Abstract Following a request from the European Commission, the Panel on Additives and Products or Su...
Salmonella Typhimurium (S. Typhimurium) infections in pigs constitute a risk for human salmonellosis...
Clostridium butyricum MIYAIRI 588 (CBM 588) is a nonpathogenic, anaerobic, gram-positive bacillus ch...
Abstract The feed additive under assessment (trade name: Miya‐Gold® S) is based on viable spores of ...
The feed additive under assessment (trade name: Miya-Gold® S) is based on viable spores of Clostridi...
This study investigated the effects of Clostridium butyricum on the growth performance, meat quality...
Miya-Gold is an additive containing viable spores of a single strain of Clostridium butyricum as the...
The demand for identifying substitutes for antioxidant feed additives in broiler production is incre...
The aim of this study is to evaluate the possible protective effect of preparation which synthesized...
Probiotics are live microorganisms that, when administered in adequate amounts, confer a health bene...
To investigate the effects of Clostridium butyricum (C. butyricum) on breast muscle lipid metabolism...
Background and Aim: Clostridium perfringens are classified into five toxin types A to E, on the basi...
A total of 120 1-day-old commercial Cobb chicks were used to study the effects of Clostridium butyri...
The aim of this study is to evaluate the possible protective effect of (toxicom) 5gkg of ration aga...
The main aim of this article was research the influence of probiotics ?Spas? and ?Biosporin? in sub-...
Abstract Following a request from the European Commission, the Panel on Additives and Products or Su...
Salmonella Typhimurium (S. Typhimurium) infections in pigs constitute a risk for human salmonellosis...