Figure S1. Flow diagram of structured literature search for BFIs of sweet potato. Figure S2. Flow diagram of structured literature search for BFIs of yam. Figure S3. Flow diagram of structured literature search for BFIs of cassava. Figure S4. Flow diagram of structured literature search for BFIs of Jerusalem artichoke. (ZIP 1.70 mb
This file contains all the supporting information that is associated with the manuscript, including ...
Flow diagram of study. Flow diagram of the study based on the CONSORT statement. (DOC 35 kb
Table S1. Substrate utilization and metabolite production of single strains in the presence of gluco...
Table S2. List of studies reporting non-specific biomarker for tubers intake. (DOCX 16 kb
Table S1. Components reported in potatoes and heated potato products. (DOCX 19 kb
Table S1. Chemical description of the candidate BFIs for Allium vegetables. Text S1 Validation crite...
Table S1. Nonrelevant food intake biomarkers for nuts. Table S2. Nonrelevant food intake biomarkers ...
Tables S1-S10. Describing the literature search criteria and the lists of studies and putative bioma...
Table S1. Example of relevant sentences from the pipeline for selected microbes. Supplemental Inform...
Heatmap of bacterial abundance in all study specimens. Each vertical line represents the bacterial c...
Table S1. Keywords related to the name and synonyms of the each potential biomarker of soy/pulses in...
Figure S2. Manually curated vitamin biosynthesis pathways used in the analysis. (PDF 1598 kb
List of carbohydrate and starch metabolism and cold sweetening related quality traits measured in th...
Comparison of the effect of OTU picking method on the proportion of OTUs cultured. Figure S2 Compari...
Table S1. Spearman correlation of plasma water T2 with SOMAscan biomarkers. Table S2. Spearman corre...
This file contains all the supporting information that is associated with the manuscript, including ...
Flow diagram of study. Flow diagram of the study based on the CONSORT statement. (DOC 35 kb
Table S1. Substrate utilization and metabolite production of single strains in the presence of gluco...
Table S2. List of studies reporting non-specific biomarker for tubers intake. (DOCX 16 kb
Table S1. Components reported in potatoes and heated potato products. (DOCX 19 kb
Table S1. Chemical description of the candidate BFIs for Allium vegetables. Text S1 Validation crite...
Table S1. Nonrelevant food intake biomarkers for nuts. Table S2. Nonrelevant food intake biomarkers ...
Tables S1-S10. Describing the literature search criteria and the lists of studies and putative bioma...
Table S1. Example of relevant sentences from the pipeline for selected microbes. Supplemental Inform...
Heatmap of bacterial abundance in all study specimens. Each vertical line represents the bacterial c...
Table S1. Keywords related to the name and synonyms of the each potential biomarker of soy/pulses in...
Figure S2. Manually curated vitamin biosynthesis pathways used in the analysis. (PDF 1598 kb
List of carbohydrate and starch metabolism and cold sweetening related quality traits measured in th...
Comparison of the effect of OTU picking method on the proportion of OTUs cultured. Figure S2 Compari...
Table S1. Spearman correlation of plasma water T2 with SOMAscan biomarkers. Table S2. Spearman corre...
This file contains all the supporting information that is associated with the manuscript, including ...
Flow diagram of study. Flow diagram of the study based on the CONSORT statement. (DOC 35 kb
Table S1. Substrate utilization and metabolite production of single strains in the presence of gluco...