Table S1. Loading coefficients of the PCA-extracted dietary patterns. (PDF 13 kb
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
International audienceObjectives: To examine the association between high intakes of ultra-processed...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Additional file 1: Table S1. Explained variation in food intake and nutrient response variables for ...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
International audienceBACKGROUND:Ultra-processed food (UPF) consumption has increased over the last ...
Background: Ultra-processed food (UPF) consumption has increased over the last decades in Westernize...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
International audienceObjectives: To examine the association between high intakes of ultra-processed...
Table S3. Comparison of included and excluded participants, NutriNet-Santé study. (PDF 132 kb
Table S4. Association between ultra-processed food intake and incident depressive symptoms using oth...
Table S5. Association between ultra-processed food intake (% of energy) and incident depressive symp...
Table S6. Association between ultra-processed food intake and incident depressive symptoms (consider...
Figure S1. Dose-response association between ultra-processed food intake and incident depressive sym...
Table S2. Comparison of participants who completed one CES-D questionnaire to those who completed it...
Additional file 1: Table S1. Explained variation in food intake and nutrient response variables for ...
Pearsonâs correlation coefficients between the main study variables. (DOCX 14 kb
International audienceBACKGROUND:Ultra-processed food (UPF) consumption has increased over the last ...
Background: Ultra-processed food (UPF) consumption has increased over the last decades in Westernize...
Table S1. The methodological quality of cross-sectional studies in accordance with the Newcastle-Ott...
Dietary Questionnaire used to obtain the information on the consumption of different food groups (Le...
Results from sensitivity analysis including only those participants (n = 1305) whose WC was measured...
Results from sensitivity analysis including only those participants (n = 1310) whose height and weig...
International audienceObjectives: To examine the association between high intakes of ultra-processed...