Chlorophyll content determined in both types of stress: (a) plants under abiotic stress and (b) plants under biotic stress. WT: non-transgenic (wild type) barley Hordeum vulgare L. var. Golden Promise, T: transgenic barley expressing tobacco osmotin gene. The results are shown as the average value of four plants measured in four replicates. Data are presented with the standard error of the mean (SEM). The statistical significance of results was tested by analysis of variance followed by Duncan’s test (p < 0.05).</p
A thorough understanding of the mechanisms underlying barley salt tolerance and exploitation of elit...
Salt stress negatively impacts crop production worldwide. Genetic diversity among barley (Hordeum vu...
Salt stress is one of the most important environmental stresses that negatively affects the plant gr...
Protein content determined under both types of stress: (a) plants under abiotic stress and (b) plant...
Effect of salinity on lipid peroxidation demonstrated as malondialdehyde (MDA) content (a) and antio...
BackgroundAlthough many genetic manipulations of crops providing biofortified or safer food have bee...
BackgroundAlthough many genetic manipulations of crops providing biofortified or safer food have bee...
Osmotin and osmotin-like proteins are stress proteins belonging to the plant PR-5 group of proteins ...
WOS: 000380895100001PubMed ID: 27536305Barley is one of the oldest cultivated crops in the world wit...
Developing efficient stress-tolerant crops through genetic engineering remains one of the major chal...
Abiotic stresses such as drought, salinity, and extreme temperature are significant challenges hinde...
Barley represents one of the major crops grown worldwide. More than ten years have passed since the ...
Global food production must increase by at least 70% to feed an additional 2.4 billion people by 205...
Commercially relevant barley varieties with improved abiotic stress tolerance are needed to increase...
<div><p>A thorough understanding of the mechanisms underlying barley salt tolerance and exploitation...
A thorough understanding of the mechanisms underlying barley salt tolerance and exploitation of elit...
Salt stress negatively impacts crop production worldwide. Genetic diversity among barley (Hordeum vu...
Salt stress is one of the most important environmental stresses that negatively affects the plant gr...
Protein content determined under both types of stress: (a) plants under abiotic stress and (b) plant...
Effect of salinity on lipid peroxidation demonstrated as malondialdehyde (MDA) content (a) and antio...
BackgroundAlthough many genetic manipulations of crops providing biofortified or safer food have bee...
BackgroundAlthough many genetic manipulations of crops providing biofortified or safer food have bee...
Osmotin and osmotin-like proteins are stress proteins belonging to the plant PR-5 group of proteins ...
WOS: 000380895100001PubMed ID: 27536305Barley is one of the oldest cultivated crops in the world wit...
Developing efficient stress-tolerant crops through genetic engineering remains one of the major chal...
Abiotic stresses such as drought, salinity, and extreme temperature are significant challenges hinde...
Barley represents one of the major crops grown worldwide. More than ten years have passed since the ...
Global food production must increase by at least 70% to feed an additional 2.4 billion people by 205...
Commercially relevant barley varieties with improved abiotic stress tolerance are needed to increase...
<div><p>A thorough understanding of the mechanisms underlying barley salt tolerance and exploitation...
A thorough understanding of the mechanisms underlying barley salt tolerance and exploitation of elit...
Salt stress negatively impacts crop production worldwide. Genetic diversity among barley (Hordeum vu...
Salt stress is one of the most important environmental stresses that negatively affects the plant gr...