F6 and F2 indicate the feeding with the control diets containing 6% and 2% DM fish oil, respectively. +G indicates feeding diets supplemented with 0.15% DM genistein.</p
The present work assessed the effects of dietary ratios of essential fatty acids, arachidonic (ARA),...
Fatty acid composition (in % of total fatty acid methyl ester (FAME)) of fillet of rainbow trout bef...
The feasibility of fish oil (FO) replacement by vegetable oils (VO) was investigated in gilthead sea...
F6 and F2 indicate the feeding with the control diets containing 6% and 2% DM fish oil, respectively...
F6 and F2 indicate the feeding with the control diets containing 6% and 2% DM fish oil, respectively...
The reliance of the aquafeed industry on marine resources has to be reduced by innovative approaches...
F6 and F2 are the control diets containing 6% and 2% DM fish oil, respectively. +G indicates the sup...
To sustainably produce marine fish with a high lipid quality rich in omega-3 fatty acids, alternativ...
Seasonal changes in the proximate composition and fatty acids of gilthead sea bream (S. aurata) and ...
Sea bass feeding, in the early beginning of cage culture activity, was based on modified trout pelle...
The present study aimed to ascertain the different fatty acid (FA) descriptors linking dietary and m...
The fatty acid composition of wild sea bass (Dicentrarchus labrax L.) and gilthead sea bream (Sparus...
The fatty acid composition of wild sea bass (Dicentrarchus labrax L.) and gilthead sea bream (Sparus...
Fatty acid composition (in % of total fatty acid methyl ester (FAME)) of whole body homogenate of ra...
Terrestrial protein and lipid sources are commonly used as substitutes for marine fishery-derived ra...
The present work assessed the effects of dietary ratios of essential fatty acids, arachidonic (ARA),...
Fatty acid composition (in % of total fatty acid methyl ester (FAME)) of fillet of rainbow trout bef...
The feasibility of fish oil (FO) replacement by vegetable oils (VO) was investigated in gilthead sea...
F6 and F2 indicate the feeding with the control diets containing 6% and 2% DM fish oil, respectively...
F6 and F2 indicate the feeding with the control diets containing 6% and 2% DM fish oil, respectively...
The reliance of the aquafeed industry on marine resources has to be reduced by innovative approaches...
F6 and F2 are the control diets containing 6% and 2% DM fish oil, respectively. +G indicates the sup...
To sustainably produce marine fish with a high lipid quality rich in omega-3 fatty acids, alternativ...
Seasonal changes in the proximate composition and fatty acids of gilthead sea bream (S. aurata) and ...
Sea bass feeding, in the early beginning of cage culture activity, was based on modified trout pelle...
The present study aimed to ascertain the different fatty acid (FA) descriptors linking dietary and m...
The fatty acid composition of wild sea bass (Dicentrarchus labrax L.) and gilthead sea bream (Sparus...
The fatty acid composition of wild sea bass (Dicentrarchus labrax L.) and gilthead sea bream (Sparus...
Fatty acid composition (in % of total fatty acid methyl ester (FAME)) of whole body homogenate of ra...
Terrestrial protein and lipid sources are commonly used as substitutes for marine fishery-derived ra...
The present work assessed the effects of dietary ratios of essential fatty acids, arachidonic (ARA),...
Fatty acid composition (in % of total fatty acid methyl ester (FAME)) of fillet of rainbow trout bef...
The feasibility of fish oil (FO) replacement by vegetable oils (VO) was investigated in gilthead sea...