Additional file 8. The number of F. gastrosuis bacteria in the different stomach regions of 2â3 months old pigs, 6â8 months old pigs and adult sows. Data are shown as log10 values of the average number of F. gastrosuis bacteria per mg tissue with standard deviation. Statistical differences were calculated using the non-parametric Kruskal-Wallis H test. *, p < 0.05; **, p < 0.001 significant differences between the stomach regions. Significant differences between the age groups are indicated with brackets
Additional file 17. Visualization of KYSE-450 cellular morphology using hemacolor staining and detec...
Additional file 14. Visualization of MKN-7 cellular morphology using hemacolor staining and detectio...
peer reviewedHelicobacter suis has been associated with development of gastric ulcers in the non-gla...
Additional file 6. The number of F. gastrosuis bacteria in the different stomach regions of H. suis-...
Additional file 7. The number of F. gastrosuis bacteria in the oral cavity and gastro-intestinal tra...
Additional file 11. Correlation between the number of colonizing F. gastrosuis bacteria per mg gastr...
Additional file 5. Overview of the bacterial richness (A), diversity (B) and evenness (C) of the Par...
Additional file 9. General overview of gene expression analysis of markers for inflammation and ulce...
Additional file 13. Percentage of viable, early apoptotic and late apoptotic/necrotic MKN-7 cells af...
Additional file 15. Percentage of viable, early apoptotic, late apoptotic/necrotic and late necrotic...
Additional file 4. Bacterial community compositions present in the Pars oesophagea of each individua...
Additional file 1. List of primers used in quantitative RT-PCR for gene expression analysis of porci...
International audienceAbstractHelicobacter suis has been associated with development of gastric ulce...
Additional file 12. Percentage of viable, early apoptotic and late apoptotic/necrotic MKN-7 cells af...
Additional file 18. Overview of potential virulence associated genes in F. gastrosuis using DEG, Vir...
Additional file 17. Visualization of KYSE-450 cellular morphology using hemacolor staining and detec...
Additional file 14. Visualization of MKN-7 cellular morphology using hemacolor staining and detectio...
peer reviewedHelicobacter suis has been associated with development of gastric ulcers in the non-gla...
Additional file 6. The number of F. gastrosuis bacteria in the different stomach regions of H. suis-...
Additional file 7. The number of F. gastrosuis bacteria in the oral cavity and gastro-intestinal tra...
Additional file 11. Correlation between the number of colonizing F. gastrosuis bacteria per mg gastr...
Additional file 5. Overview of the bacterial richness (A), diversity (B) and evenness (C) of the Par...
Additional file 9. General overview of gene expression analysis of markers for inflammation and ulce...
Additional file 13. Percentage of viable, early apoptotic and late apoptotic/necrotic MKN-7 cells af...
Additional file 15. Percentage of viable, early apoptotic, late apoptotic/necrotic and late necrotic...
Additional file 4. Bacterial community compositions present in the Pars oesophagea of each individua...
Additional file 1. List of primers used in quantitative RT-PCR for gene expression analysis of porci...
International audienceAbstractHelicobacter suis has been associated with development of gastric ulce...
Additional file 12. Percentage of viable, early apoptotic and late apoptotic/necrotic MKN-7 cells af...
Additional file 18. Overview of potential virulence associated genes in F. gastrosuis using DEG, Vir...
Additional file 17. Visualization of KYSE-450 cellular morphology using hemacolor staining and detec...
Additional file 14. Visualization of MKN-7 cellular morphology using hemacolor staining and detectio...
peer reviewedHelicobacter suis has been associated with development of gastric ulcers in the non-gla...