Add to ORKGA chile variety trial with 12 cultivars (including one jalapeño variety) was planted in Graham county in 1993. An Alpha selection from Ed Curry was the top yielding variety, producing 9.4 tons/acre. Marketable yields were suppressed by high incidence of blossom-end rot. Yields and fruit characterization of all varieties are included in this paper
Research report containing the results of chile cultivars and management practices for increasing th...
All entries evaluated proved to have commercial potential in their category for production in Southw...
The 2005 bell pepper cultivar trial was conducted at the Muscatine Island Research Farm, Fruitland, ...
A chile variety trial with 12 cultivars (including one jalapeño variety) was planted in Graham count...
A variety trial including 12 long green chile varieties, 6 jalapeño varieties and 3 paprika varietie...
Producing chile peppers for fresh and dried markets has garnered special interest from Latino grower...
Latino fresh market vegetable farmers in Minnesota and Wisconsin are interested in growing hot peppe...
Materials and methods; Field preparation and sowing of seeds; Management practices; Experimental des...
This paper reports on twelve jalapeño pepper cultivars were evaluated at the Pinney-Purdue Ag Center...
Introduction; Procedures (1952 to 1960); Results and discussion (1952 to 1960); Procedures (1961 to ...
Materials and methods; Varieties evaluated; Field preparation and sowing of seeds; Management practi...
Materials and methods; Field preparation and sowing of seeds; Management practices; Experimental des...
The USDA Agriculture Census for 2002 reported 355 acres of chile peppers, including jalapeños, grown...
Descriptions of pepper varieties trialed at the Gardiner Crop Research Farm of URI, Kingston, R
Introduction; Preplanting through stand establishment; Field selection considerations; Fall site pre...
Research report containing the results of chile cultivars and management practices for increasing th...
All entries evaluated proved to have commercial potential in their category for production in Southw...
The 2005 bell pepper cultivar trial was conducted at the Muscatine Island Research Farm, Fruitland, ...
A chile variety trial with 12 cultivars (including one jalapeño variety) was planted in Graham count...
A variety trial including 12 long green chile varieties, 6 jalapeño varieties and 3 paprika varietie...
Producing chile peppers for fresh and dried markets has garnered special interest from Latino grower...
Latino fresh market vegetable farmers in Minnesota and Wisconsin are interested in growing hot peppe...
Materials and methods; Field preparation and sowing of seeds; Management practices; Experimental des...
This paper reports on twelve jalapeño pepper cultivars were evaluated at the Pinney-Purdue Ag Center...
Introduction; Procedures (1952 to 1960); Results and discussion (1952 to 1960); Procedures (1961 to ...
Materials and methods; Varieties evaluated; Field preparation and sowing of seeds; Management practi...
Materials and methods; Field preparation and sowing of seeds; Management practices; Experimental des...
The USDA Agriculture Census for 2002 reported 355 acres of chile peppers, including jalapeños, grown...
Descriptions of pepper varieties trialed at the Gardiner Crop Research Farm of URI, Kingston, R
Introduction; Preplanting through stand establishment; Field selection considerations; Fall site pre...
Research report containing the results of chile cultivars and management practices for increasing th...
All entries evaluated proved to have commercial potential in their category for production in Southw...
The 2005 bell pepper cultivar trial was conducted at the Muscatine Island Research Farm, Fruitland, ...