Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions of Africa, Asia and the Americas. In the semiarid Northeast of Brazil, it is the main subsistence crop, an excellent protein source of low cost, for the poor population. The objective of this work was to estimate genetic parameters to understand the inheritance of seed sizes in cowpea. The parents P1 and P2 and the generations, F1, F2, BC1 and BC2 of the cross TVx5058-09C X Manteiguinha formed the genetic material for this study. These six generates (P1, P2, F1, F2, BC1 and BC) were evaluated in a completely randomized block-design with six replications, in Teresina - PI, Brazil, in 1998. The genetic parameters estimated were: phenotypic and...
Cowpea (Vigna unguiculata) is a warm-season legume that is primarily cultivated for protein rich gra...
Cowpea bean is a socioeconomically important legume that contribute to generate employment and incom...
O feijÃo-caupi (Vigna unguiculata L. Walp) Ã uma cultura praticamente inexplorada quando comparada a...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
O caupi (Vigna unguiculata (L.) Walp) é um alimento básico das populações do Nordeste brasileiro, de...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
O objetivo deste trabalho foi estudar o controle genético do caráter comprimento do pedúnculo em fei...
The inheritance of seed weight in cowpea was examined in a field planting of the parents, reciprocal...
O conhecimento da variabilidade genética e da relação entre diferentes acessos de caupi é importante...
O objetivo deste trabalho foi quantificar a divergência genética de cultivares de caupi, agrupadas p...
This work aimed to evaluate the genetic divergence among cowpea genotypes through multivariate techn...
The aim of this study was to investigate genetic control of the traits number of days to flowering (...
The development of cowpea (Vigna unguiculata) cultivars more suitable for mechanical harvesting is c...
More erect plant architecture has been a goal in the development of bean cultivars. Aiming to obtain...
Cowpea (Vigna unguiculata) is a warm-season legume that is primarily cultivated for protein rich gra...
Cowpea bean is a socioeconomically important legume that contribute to generate employment and incom...
O feijÃo-caupi (Vigna unguiculata L. Walp) Ã uma cultura praticamente inexplorada quando comparada a...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
O caupi (Vigna unguiculata (L.) Walp) é um alimento básico das populações do Nordeste brasileiro, de...
Cowpea [Vigna unguiculata (L.) Walp.] is one of the most widely adapted grain legumes in hot regions...
O objetivo deste trabalho foi estudar o controle genético do caráter comprimento do pedúnculo em fei...
The inheritance of seed weight in cowpea was examined in a field planting of the parents, reciprocal...
O conhecimento da variabilidade genética e da relação entre diferentes acessos de caupi é importante...
O objetivo deste trabalho foi quantificar a divergência genética de cultivares de caupi, agrupadas p...
This work aimed to evaluate the genetic divergence among cowpea genotypes through multivariate techn...
The aim of this study was to investigate genetic control of the traits number of days to flowering (...
The development of cowpea (Vigna unguiculata) cultivars more suitable for mechanical harvesting is c...
More erect plant architecture has been a goal in the development of bean cultivars. Aiming to obtain...
Cowpea (Vigna unguiculata) is a warm-season legume that is primarily cultivated for protein rich gra...
Cowpea bean is a socioeconomically important legume that contribute to generate employment and incom...
O feijÃo-caupi (Vigna unguiculata L. Walp) Ã uma cultura praticamente inexplorada quando comparada a...