Feeding 9-10billion people by 2050 and preventing dangerous climate change are two of the greatest challenges facing humanity. Both challenges must be met while reducing the impact of land management on ecosystem services that deliver vital goods and services, and support human health and well-being. Few studies to date have considered the interactions between these challenges. In this study we briefly outline the challenges, review the supply- and demand-side climate mitigation potential available in the Agriculture, Forestry and Other Land Use AFOLU sector and options for delivering food security. We briefly outline some of the synergies and trade-offs afforded by mitigation practices, before presenting an assessment of the mitigation pot...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...
Feeding 9-10billion people by 2050 and preventing dangerous climate change are two of the greatest c...
Feeding 9.10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9-10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...
Feeding 9-10billion people by 2050 and preventing dangerous climate change are two of the greatest c...
Feeding 9.10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9-10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Feeding 9–10 billion people by 2050 and preventing dangerous climate change are two of the greatest ...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
Earlier studies have noted potential adverse impacts of land-related emissions mitigation strategies...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agricul...