Glasses, supercooled liquids and proteins share common properties, in particular the existence of an energy landscape and the presence of two types of fluctuations, alpha and beta. While the effect of alpha fluctuations on proteins has been known for a few years, the effect of beta fluctuations has not been fully understood. By comparing neutron-scattering data on the protein myoglobin with beta fluctuations in the hydration shell measured by dielectric relaxation spectroscopy, we show that the internal protein motions are slaved to these fluctuations. We also show that there is no \u27dynamical transition\u27 in proteins near 200 K. The rapid increase in the mean-square displacement with temperature in many neutron-scattering experiments c...
In this work we present a thorough investigation of the hydration dependence of myoglobin dynamics. ...
AbstractTo understand the effect of hydration on protein dynamics, inelastic neutron-scattering expe...
Inelastic neutron scattering spectra of myoglobin hydrated to 0.33 g water (D2O)/g protein have been...
Protein functions require conformational motions. We show here that the dominant conformational moti...
The temperature dependence of functional kinetics of hydrated proteins has been related to changes i...
Water is the foundation of life, and without it life as we know it would not exist. An organism cons...
This review article describes our neutron scattering experiments made in the past four years for the...
ABSTRACT Proteins undergo an apparent dynamical transition on temperature variation that has been co...
AbstractHydration effects on protein dynamics were investigated by comparing the frequency dependenc...
Internal molecular equilibrium fluctuations have been studied for [Math] in two different types of s...
Despite recent extensive efforts, the nature of the dynamics of biological macromolecules still rema...
We present an overview of protein dynamics based mostly on results of neutron scattering, dielectric...
In this work, we compare experimental data on myoglobin hydrated powders from elastic neutron scatte...
Librational motions in the region of the protein "glass" (or dynamic) transition are analysed for sp...
Customarily, the studies of dynamics of hydrated proteins are focused on the fast hydration water ν-...
In this work we present a thorough investigation of the hydration dependence of myoglobin dynamics. ...
AbstractTo understand the effect of hydration on protein dynamics, inelastic neutron-scattering expe...
Inelastic neutron scattering spectra of myoglobin hydrated to 0.33 g water (D2O)/g protein have been...
Protein functions require conformational motions. We show here that the dominant conformational moti...
The temperature dependence of functional kinetics of hydrated proteins has been related to changes i...
Water is the foundation of life, and without it life as we know it would not exist. An organism cons...
This review article describes our neutron scattering experiments made in the past four years for the...
ABSTRACT Proteins undergo an apparent dynamical transition on temperature variation that has been co...
AbstractHydration effects on protein dynamics were investigated by comparing the frequency dependenc...
Internal molecular equilibrium fluctuations have been studied for [Math] in two different types of s...
Despite recent extensive efforts, the nature of the dynamics of biological macromolecules still rema...
We present an overview of protein dynamics based mostly on results of neutron scattering, dielectric...
In this work, we compare experimental data on myoglobin hydrated powders from elastic neutron scatte...
Librational motions in the region of the protein "glass" (or dynamic) transition are analysed for sp...
Customarily, the studies of dynamics of hydrated proteins are focused on the fast hydration water ν-...
In this work we present a thorough investigation of the hydration dependence of myoglobin dynamics. ...
AbstractTo understand the effect of hydration on protein dynamics, inelastic neutron-scattering expe...
Inelastic neutron scattering spectra of myoglobin hydrated to 0.33 g water (D2O)/g protein have been...