The presentation will demonstrate how the project ‘Foodprints’ was created from a platform of artistic and design-based research with empirical methods for data from unique urban-agro sites, multi-disciplinary input, quantitative analysis, literature, and the art of cooking in sensory design. The presentation demonstrates the project’s aspirations to instigate change on 3 levels: urban planning, design approaches and city inhabitant levels. It will also serve as an introduction and discourse into research questions currently explored in my doctoral.‘Foodprints’ is a biologically-centered design and discussion toolkit for developing an urban food strategy amongst city designers, inhabitants and planners. The project applied concepts taken fr...
As cities have become visually and physically disconnected from food sources, urban consumers are un...
In a rapidly urbanizing world, urban agriculture (UA) represents an opportunity for improving food s...
This essay situates Food Urbanism within the development of design approaches to the integration of ...
The presentation will demonstrate how the project ‘Foodprints’ was created from a platform of artist...
This paper will maintain that the increase of quality and embeddedness involves an increase in organ...
Current food production takes place in cities only marginally. For several good reasons (environment...
This paper introduces a current design research project that explores how designers can intervene se...
Urban agriculture (UA) is a strategic means of achieving sustainable urban food security now and int...
Increases in urban density, the need for lower carbon solutions and a developed understanding of the...
Self-reliant communities allow for the stimulus of local economies, employment opportunity, and pove...
This thesis examines how architecture can encourage sustainable food consumption habits within the c...
critical cartography, spatial agency, bodily engagement, design-based methods, artistic research, ur...
With rising global urban populations, existing food infrastructure systems are rapidly becoming unsu...
This research project groups investigations by the author into how urban agriculture's spatial conse...
Urbanisation and agricultural development have for centuries had an interdependent relationship with...
As cities have become visually and physically disconnected from food sources, urban consumers are un...
In a rapidly urbanizing world, urban agriculture (UA) represents an opportunity for improving food s...
This essay situates Food Urbanism within the development of design approaches to the integration of ...
The presentation will demonstrate how the project ‘Foodprints’ was created from a platform of artist...
This paper will maintain that the increase of quality and embeddedness involves an increase in organ...
Current food production takes place in cities only marginally. For several good reasons (environment...
This paper introduces a current design research project that explores how designers can intervene se...
Urban agriculture (UA) is a strategic means of achieving sustainable urban food security now and int...
Increases in urban density, the need for lower carbon solutions and a developed understanding of the...
Self-reliant communities allow for the stimulus of local economies, employment opportunity, and pove...
This thesis examines how architecture can encourage sustainable food consumption habits within the c...
critical cartography, spatial agency, bodily engagement, design-based methods, artistic research, ur...
With rising global urban populations, existing food infrastructure systems are rapidly becoming unsu...
This research project groups investigations by the author into how urban agriculture's spatial conse...
Urbanisation and agricultural development have for centuries had an interdependent relationship with...
As cities have become visually and physically disconnected from food sources, urban consumers are un...
In a rapidly urbanizing world, urban agriculture (UA) represents an opportunity for improving food s...
This essay situates Food Urbanism within the development of design approaches to the integration of ...