© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped microchannels to reproduce the choking of such flows as a result of the effect of dynamic blocking has been made. A model of a highly concentrated emulsion as a structure of tightly packed deformed droplets surrounded by elastic shells is considered. The motion of liquid was determined by the method of the lattice Boltzmann equations together with the immersed boundary method. The influence of the non-Newtonian properties and of elastic turbulence of the indicated emulsion, as well as of the elasticity of the shells of its droplets and of the interaction of these shells on the emulsion motion in a microchannel, has been investigated. It is s...
Droplet behaviour influences significantly the quality of emulsions and the performance of microflui...
Microchannel emulsification requires large amounts of surfactant to prevent coalescence and improve ...
International audienceIn this paper, we investigate the rheological behavior of jammed emulsions in ...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
In this study, we compared microchannel droplet formation in a microfluidics device with a two phase...
In this study, we compared microchannel droplet formation in a microfluidics device with a two phase...
The work is devoted to experimental investigations of the features of flow of dispersions in microch...
Multiple emulsions are a class of soft fluid in which small drops are immersed within a larger one a...
Multiple emulsions are a class of soft fluid in which small drops are immersed within a larger one a...
Droplet behaviour influences significantly the quality of emulsions and the performance of microflui...
Droplet behaviour influences significantly the quality of emulsions and the performance of microflui...
Microchannel emulsification requires large amounts of surfactant to prevent coalescence and improve ...
International audienceIn this paper, we investigate the rheological behavior of jammed emulsions in ...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
© 2015, Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped...
©2015 Springer Science+Business Media New York. Simulation of emulsion flows in differently shaped m...
In this study, we compared microchannel droplet formation in a microfluidics device with a two phase...
In this study, we compared microchannel droplet formation in a microfluidics device with a two phase...
The work is devoted to experimental investigations of the features of flow of dispersions in microch...
Multiple emulsions are a class of soft fluid in which small drops are immersed within a larger one a...
Multiple emulsions are a class of soft fluid in which small drops are immersed within a larger one a...
Droplet behaviour influences significantly the quality of emulsions and the performance of microflui...
Droplet behaviour influences significantly the quality of emulsions and the performance of microflui...
Microchannel emulsification requires large amounts of surfactant to prevent coalescence and improve ...
International audienceIn this paper, we investigate the rheological behavior of jammed emulsions in ...