Rice (Oryza sativa L.) is one of the three major cereals grown and is termed as staple food for the majority of the population worldwide. Rising the yield is important to cope with the high demand for this cereal. However, the yield is limited when the crop is exposed caused by agents to abiotic and biotic stresses. Salinity is an environmental factor that impairs mostly the plant growth and development, causing a series of molecular, biochemical, physiological and morphological changes. This condition affects millions of hectares of irrigated rice all around the world and also in Brazil. Because salinity tolerance is a quantitative trait, and due plants present different responses at the different stages of development, it becomes a comple...
A seca é um fator ambiental que limita a produção das culturas, como a do arroz de terras altas (Ory...
AbstractBreeding for salinity tolerance using Bangladeshi rice landraces and understand genetic dive...
Rice is considered as a crop sensitive to salinity; however, it is grown mainly in deltaic areas wit...
Rice production (Oryza sativa L.) is among the most economically important activities in the world. ...
Rice (Oryza sativa L.) is one of the main agricultural products commercialized worldwide and the sta...
Unfavorable environmental conditions, such as salinity and low temperatures affect rice (Oryza sati...
Plants under natural conditions are exposed to several environmental stresses which affect their me...
O Departamento de Genética da Escola Superior de Agricultura \"Luiz de Queiroz\" - ESALQ/USP possui ...
The worldwide adaptability of rice, allied to constant research efforts, reassures its grain a plac...
Rice (Oryza sativa L.) is the main source of staple food for human population. Salinity is the major...
O objetivo deste trabalho foi avaliar o grau de tolerância e sensibilidade à salinidade de genótipos...
A caracterização e o entendimento das variações genômicas e morfológicas, bem como a estrutura genét...
Selection for salinity tolerant genotypes of rice based on phenotypic performance alone is less reli...
Salinity tolerance in rice is highly desirable to sustain production in areas rendered saline due to...
Soil salinity is one of the environmental constraints that affect crop cultivation worldwide. Among ...
A seca é um fator ambiental que limita a produção das culturas, como a do arroz de terras altas (Ory...
AbstractBreeding for salinity tolerance using Bangladeshi rice landraces and understand genetic dive...
Rice is considered as a crop sensitive to salinity; however, it is grown mainly in deltaic areas wit...
Rice production (Oryza sativa L.) is among the most economically important activities in the world. ...
Rice (Oryza sativa L.) is one of the main agricultural products commercialized worldwide and the sta...
Unfavorable environmental conditions, such as salinity and low temperatures affect rice (Oryza sati...
Plants under natural conditions are exposed to several environmental stresses which affect their me...
O Departamento de Genética da Escola Superior de Agricultura \"Luiz de Queiroz\" - ESALQ/USP possui ...
The worldwide adaptability of rice, allied to constant research efforts, reassures its grain a plac...
Rice (Oryza sativa L.) is the main source of staple food for human population. Salinity is the major...
O objetivo deste trabalho foi avaliar o grau de tolerância e sensibilidade à salinidade de genótipos...
A caracterização e o entendimento das variações genômicas e morfológicas, bem como a estrutura genét...
Selection for salinity tolerant genotypes of rice based on phenotypic performance alone is less reli...
Salinity tolerance in rice is highly desirable to sustain production in areas rendered saline due to...
Soil salinity is one of the environmental constraints that affect crop cultivation worldwide. Among ...
A seca é um fator ambiental que limita a produção das culturas, como a do arroz de terras altas (Ory...
AbstractBreeding for salinity tolerance using Bangladeshi rice landraces and understand genetic dive...
Rice is considered as a crop sensitive to salinity; however, it is grown mainly in deltaic areas wit...