This study evaluated the adaptability and stability of 20 soybean genotypes, where 10 of them were lines of the breeding program of Monsoy Ltd. and the other 10 were commercially used controls. The experiments were done in the agricultural years 2005/2006 and 2006/2007, in the soybean macro-region 3 (micro-regions 301, 302 and 303). The experimental design was randomized blocks, with three repetitions. Individual and joint analyses were done, considering genotype yield at the different locations and the averages were compared by the Scott Knott test (1974). Genotype adaptability and stability were evaluated by the methods of Eberhart and Russel, Annicchiarico, Lin and Binns and Centroid. The methods of Annicchiarico, Linn and Binns modified...
Comparison of methods of adaptability and stability has raised interest, and there are SOME studies ...
This study aimed to: a) assess the genetic diversity of soybean genotypes using agronomic traits and...
Soybean is a central culture whose grain productivity stands out thanks to advances in genetic impr...
This work aimed to evaluate the adaptability and stability of 16 soybean genotypes, being 6 strains ...
The objective of this work was to analyze the stability and adaptability of 11 soybean genotypes, wh...
The purpose of this study was to evaluate the phenotypic adaptability and stability for grain yield ...
This study aimed to evaluate the adaptability and stability of 20 soybean genotypes, ten of which we...
This work had the objective to evaluate the performance of soybean lines, come from the Program of G...
Abstract: Comparison of methods of adaptability and stability has raised interest, and there are SOM...
The work was developed with objective of evaluate the grain yield, the adaptability and phenotypic s...
The selection and recommendation of superior genotypes are basic activities of a breeding program. T...
This study aimed to evaluate the average behavior, the genotype x environment (GxE), adaptability an...
The objective of this work was to evaluate the productivity, stability and adaptability of 29 soybea...
The purpose of this study was to evaluate the phenotypic adaptability and stability for grain yield ...
Foram analisados os efeitos da interação entre genótipos e ambientes (GxE) sobre a adaptabilidade e ...
Comparison of methods of adaptability and stability has raised interest, and there are SOME studies ...
This study aimed to: a) assess the genetic diversity of soybean genotypes using agronomic traits and...
Soybean is a central culture whose grain productivity stands out thanks to advances in genetic impr...
This work aimed to evaluate the adaptability and stability of 16 soybean genotypes, being 6 strains ...
The objective of this work was to analyze the stability and adaptability of 11 soybean genotypes, wh...
The purpose of this study was to evaluate the phenotypic adaptability and stability for grain yield ...
This study aimed to evaluate the adaptability and stability of 20 soybean genotypes, ten of which we...
This work had the objective to evaluate the performance of soybean lines, come from the Program of G...
Abstract: Comparison of methods of adaptability and stability has raised interest, and there are SOM...
The work was developed with objective of evaluate the grain yield, the adaptability and phenotypic s...
The selection and recommendation of superior genotypes are basic activities of a breeding program. T...
This study aimed to evaluate the average behavior, the genotype x environment (GxE), adaptability an...
The objective of this work was to evaluate the productivity, stability and adaptability of 29 soybea...
The purpose of this study was to evaluate the phenotypic adaptability and stability for grain yield ...
Foram analisados os efeitos da interação entre genótipos e ambientes (GxE) sobre a adaptabilidade e ...
Comparison of methods of adaptability and stability has raised interest, and there are SOME studies ...
This study aimed to: a) assess the genetic diversity of soybean genotypes using agronomic traits and...
Soybean is a central culture whose grain productivity stands out thanks to advances in genetic impr...