© 2015 Elsevier Inc.The aim of this study was to determine the gastrointestinal protection by quercetin against indomethacin-induced oxidative stress and inflammation, with specific interest in studying the underlying molecular mechanisms. We hypothesized that the quercetin-protective effect relies on its antioxidant and antiinflammatory properties. Rats were pretreated with quercetin (50- or 100-mg/kg, ig single dose), 30 min before INDO administration (40-mg/kg ig single dose). Caco-2 cells were treated with INDO (250 and 500 μM) in the absence or presence of quercetin (10 μg/ml). Quercetin prevented the decrease in nuclear translocation of Nrf2, a key regulator of the antioxidant response, and the increase in reactive oxygen species leve...
Sepsis caused by Gram-negative bacterial infection is characterized by extensive inflammatory cytoki...
Free radicals have been reported to be responsible for many ailments including gastroduodenal ulcers...
Artículo de publicación ISIThe aim of this study was to determine the protective effect of quercetin...
Artículo de publicación ISIThe aim of this study was to determine the gastrointestinal protection by...
Background: Peptic ulcer diseases are common and are induced by many factors, including stress, smok...
Background: Peptic ulcer diseases are common and are induced by many factors, including stress, smok...
Flavonoids may play an important role for adjunct nutritional therapy of chronic intestinal inflamma...
The beneficial effects of dietary polyphenols on health are due not only to their antioxidant proper...
The beneficial effects of dietary polyphenols on health are due not only to their antioxidant proper...
Weanling stress and toxicosis, which are harmful to the health of pigs’ intestines, are associ...
Weanling stress and toxicosis, which are harmful to the health of pigs’ intestines, are associ...
The presence of deoxynivalenol (DON), one of the most frequently occurring mycotoxin, in food and fe...
Acute diarrhoea and intestinal inflammation represent one of the most prevalent clinical disorders o...
Quercetin oxidation is generally believed to ultimately result in the loss of its antioxidant proper...
Flavonoids display various beneficial effects in the human and animal body. Their anti-inflammatory,...
Sepsis caused by Gram-negative bacterial infection is characterized by extensive inflammatory cytoki...
Free radicals have been reported to be responsible for many ailments including gastroduodenal ulcers...
Artículo de publicación ISIThe aim of this study was to determine the protective effect of quercetin...
Artículo de publicación ISIThe aim of this study was to determine the gastrointestinal protection by...
Background: Peptic ulcer diseases are common and are induced by many factors, including stress, smok...
Background: Peptic ulcer diseases are common and are induced by many factors, including stress, smok...
Flavonoids may play an important role for adjunct nutritional therapy of chronic intestinal inflamma...
The beneficial effects of dietary polyphenols on health are due not only to their antioxidant proper...
The beneficial effects of dietary polyphenols on health are due not only to their antioxidant proper...
Weanling stress and toxicosis, which are harmful to the health of pigs’ intestines, are associ...
Weanling stress and toxicosis, which are harmful to the health of pigs’ intestines, are associ...
The presence of deoxynivalenol (DON), one of the most frequently occurring mycotoxin, in food and fe...
Acute diarrhoea and intestinal inflammation represent one of the most prevalent clinical disorders o...
Quercetin oxidation is generally believed to ultimately result in the loss of its antioxidant proper...
Flavonoids display various beneficial effects in the human and animal body. Their anti-inflammatory,...
Sepsis caused by Gram-negative bacterial infection is characterized by extensive inflammatory cytoki...
Free radicals have been reported to be responsible for many ailments including gastroduodenal ulcers...
Artículo de publicación ISIThe aim of this study was to determine the protective effect of quercetin...