Add to ORKGDifferent species of yams are grown in the "yam zone" of West Africa. In field and storage, yams are exposed to various diseases caused by viruses, bacteria, fungi, and nematodes. Yam diseases can be controlled by several integrated control practices
Yam (Dioscorea spp., family Dioscoreaceae) is one of the most important food crops cultivated in the...
The impact of Yam mosaic virus (YMV) on tuber yield of white yam (Dioscorea rotundata Poir) in the f...
Nineteen white yam (Dioscorea rotundata Poir.) genotypes were grown in four agroecological zones in ...
This review presents different diseases associated with yam and the management strategies employed i...
This review presents different diseases associated with yam and the management strategies employed i...
This review presents different diseases associated with yam and the management strategies employed i...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Yam is a food security crop in West Africa and other tropical and sub-tropical regions of the world....
Decay in three white yam varieties in Ghana ("Araba", "Asana" and "Puna") stored for seven months we...
Yam (Dioscorea spp.) is an edible tuber of economic importance in tropical regions, and a staple for...
Anthracnose and virus diseases exert devastating impacts on yam production in many tropical regions ...
Yams (Dioscorea spp.) are widely grown throughout the tropics. Three yam species constitute the stap...
Yams (Dioscorea species of family Dioscoreaceae) are important for food, income, and sociocultural a...
Yam (Dioscorea spp., family Dioscoreaceae) is one of the most important food crops cultivated in the...
The impact of Yam mosaic virus (YMV) on tuber yield of white yam (Dioscorea rotundata Poir) in the f...
Nineteen white yam (Dioscorea rotundata Poir.) genotypes were grown in four agroecological zones in ...
This review presents different diseases associated with yam and the management strategies employed i...
This review presents different diseases associated with yam and the management strategies employed i...
This review presents different diseases associated with yam and the management strategies employed i...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Pests and pathogens in storage are frequently identified as constraints to yam (Dioscorea spp.) prod...
Yam is a food security crop in West Africa and other tropical and sub-tropical regions of the world....
Decay in three white yam varieties in Ghana ("Araba", "Asana" and "Puna") stored for seven months we...
Yam (Dioscorea spp.) is an edible tuber of economic importance in tropical regions, and a staple for...
Anthracnose and virus diseases exert devastating impacts on yam production in many tropical regions ...
Yams (Dioscorea spp.) are widely grown throughout the tropics. Three yam species constitute the stap...
Yams (Dioscorea species of family Dioscoreaceae) are important for food, income, and sociocultural a...
Yam (Dioscorea spp., family Dioscoreaceae) is one of the most important food crops cultivated in the...
The impact of Yam mosaic virus (YMV) on tuber yield of white yam (Dioscorea rotundata Poir) in the f...
Nineteen white yam (Dioscorea rotundata Poir.) genotypes were grown in four agroecological zones in ...