Add to ORKGIf we are to achieve the Sustainable Development Goals (SDGs) related to poverty, climate change and food and nutrition security, the agricultural development community (research institutions, private sector, farmer organizations, national and international agencies) will have to work collectively with the world’s 700 million small-scale farmers by 2030 to transform the way food is produced, processed and consumed. Never before have we faced such ambitious goals
In 2015, the United Nations Member States adopted the 2030 Agenda, which sets out a 15-year plan to ...
Climate change fundamentally shifts the agricultural development agenda. Changing temperature and pr...
Human activities and their relation with land, through agriculture and forestry, are significantly i...
The global food system is the single largest driver of global environmental change, contributing 24%...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Actions on climate change (SDG 13), including in the food system, are crucial. SDG 13 needs to align...
In the past few years, we have seen growing calls for a transformation in global food systems in res...
Climate change affects the functioning of all the components of food systems, often in ways that exa...
One of the greatest challenges humanity faces is feeding the world’s human population in a sustainab...
The transformation of food systems is crucial for achieving multiple global objectives, including th...
The climate crisis is a major threat to our food systems, undermining decades of progress in providi...
The global food system will need to produce food more efficiently and sustainably to achieve the Su...
Agriculture, and consequently food security and livelihoods, is already being affected by climate ch...
In 2015, the United Nations Member States adopted the 2030 Agenda, which sets out a 15-year plan to ...
Climate change fundamentally shifts the agricultural development agenda. Changing temperature and pr...
Human activities and their relation with land, through agriculture and forestry, are significantly i...
The global food system is the single largest driver of global environmental change, contributing 24%...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Evidence shows the importance of food systems for sustainable development: they are at the nexus tha...
Actions on climate change (SDG 13), including in the food system, are crucial. SDG 13 needs to align...
In the past few years, we have seen growing calls for a transformation in global food systems in res...
Climate change affects the functioning of all the components of food systems, often in ways that exa...
One of the greatest challenges humanity faces is feeding the world’s human population in a sustainab...
The transformation of food systems is crucial for achieving multiple global objectives, including th...
The climate crisis is a major threat to our food systems, undermining decades of progress in providi...
The global food system will need to produce food more efficiently and sustainably to achieve the Su...
Agriculture, and consequently food security and livelihoods, is already being affected by climate ch...
In 2015, the United Nations Member States adopted the 2030 Agenda, which sets out a 15-year plan to ...
Climate change fundamentally shifts the agricultural development agenda. Changing temperature and pr...
Human activities and their relation with land, through agriculture and forestry, are significantly i...