The major thrust of the West and Central Africa Collaborative Maize Research Network (WECAMAN) has been on the development of early and extra-early maize varieties and associated agronomic practices. Adoption of these varieties and, to some extent, the complementary agronomic practices by farmers has led to the expansion of maize production in the sub region. However, the rate of adoption of the technologies has been constrained by several factors, including high price and non-availability of inputs, poor seed production and distribution, inadequate on-farm testing of available technologies, inadequate number of extension workers and poor researcher-extension farmer linkages. We discuss herein the strategy employed by WECAMAN to facilitate ...
This paper synthesizes the findings of 22 micro-level studies on technology adoption carried out by ...
This paper examines the adoption of improved technologies in the cottoncereal based farming syslems ...
Now days food and nutrition insecurity is a key challenge of small holder farmers faces in Ethiopia ...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was established in 1987 t...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was established in 1987 t...
Maize (Zea mays L.) is cultivated under a broad range of climatic conditions in West and Central Afr...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was instituted with the u...
Maize researchers in West and Central Africa (WCA) established the West and Central Africa Collabora...
There have been numerous episodes of widespread adoption of improved seed and long-term achievements...
There have been numerous episodes of widespread adoption of improved seed and long-term achievements...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
Agricultural research by national systems and international institutes has contributed to the increa...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
Maize (Zea mays L) research at the Institute for Agricultural Research (IAR), Samaru was initiated i...
This paper synthesizes the findings of 22 micro-level studies on technology adoption carried out by ...
This paper examines the adoption of improved technologies in the cottoncereal based farming syslems ...
Now days food and nutrition insecurity is a key challenge of small holder farmers faces in Ethiopia ...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was established in 1987 t...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was established in 1987 t...
Maize (Zea mays L.) is cultivated under a broad range of climatic conditions in West and Central Afr...
The West and Central Africa Collaborative Maize Research Network (WECAMAN) was instituted with the u...
Maize researchers in West and Central Africa (WCA) established the West and Central Africa Collabora...
There have been numerous episodes of widespread adoption of improved seed and long-term achievements...
There have been numerous episodes of widespread adoption of improved seed and long-term achievements...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
Agricultural research by national systems and international institutes has contributed to the increa...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
In 1996 CTA commissioned a study that served as a working paper for the ISRA/CTA workshop held in Da...
Maize (Zea mays L) research at the Institute for Agricultural Research (IAR), Samaru was initiated i...
This paper synthesizes the findings of 22 micro-level studies on technology adoption carried out by ...
This paper examines the adoption of improved technologies in the cottoncereal based farming syslems ...
Now days food and nutrition insecurity is a key challenge of small holder farmers faces in Ethiopia ...