The present study was carried out to evaluate the possibility of rearing the orange-spotted grouper (E. coioides) juvenile to marketable size in buoyant cages in Khuzestan province coast waters. Juvenile fishes for the study prepared from Bandar-e-Imam Marine Fish Station and reared them in 5-ton fiber glass tank for one year period using common pellet feed and trash fish to reach 50 g mean weight. Young fishes were stocked in 6 rectangular cages (3×3×3 m) to assess their growth performance with two test feeds i.e. pellet feed and trash fish (3 cages for each treatment) with the density of 30 fish /m^3 (810 fish/cage) for 143 days rearing period (started on July). Better growth with significant difference (p0.05). Results also showed that t...
This study was conducted in the Persian Gulf (Coastal waters of Khuzestan province) from March 2009 ...
An experiment was conducted to evaluate the possibility of adaptation, growth and survival of Red an...
In last decade the policy of shrimp culture development changes to an important economic and social ...
The Blooming due to the some species of phytoplanktons especially Dynoflagellates has made some prob...
Aspects of the biological features such as age and growth, the reproductive cycle , food and feeding...
In this study, nine years old farmed broodstocks of striped grey mullet have been induced artificial...
The survey was conducted during 2010 and 2011 on the banana prawn stocks in Sirik to Dargahan in Str...
In this study the physical properties of silver carp burger over a period of six months at a tempera...
The culture of three species green tiger prown (Penaeus semisulcatus) ,white leg shrimp (Litopenaeus...
Tilapia is the third most cultured fish in the world. Studies about tilapia were started in Iran fro...
This project was conducted to determine The Bio technique of Reproduction and larvae Rearing of Rabb...
Three experiments carried out to determine optimize level of crude protein, lipid and gross energy r...
Abrams brama distribution in the Caspian and most of it is in the Anzali lagon. Completed in the riv...
One of the country's dams is dam Shahid Rajaee Sari. In this study it was evaluated some bacterial i...
In this study, data were gathered from library research, discussing with feed and feeding experts in...
This study was conducted in the Persian Gulf (Coastal waters of Khuzestan province) from March 2009 ...
An experiment was conducted to evaluate the possibility of adaptation, growth and survival of Red an...
In last decade the policy of shrimp culture development changes to an important economic and social ...
The Blooming due to the some species of phytoplanktons especially Dynoflagellates has made some prob...
Aspects of the biological features such as age and growth, the reproductive cycle , food and feeding...
In this study, nine years old farmed broodstocks of striped grey mullet have been induced artificial...
The survey was conducted during 2010 and 2011 on the banana prawn stocks in Sirik to Dargahan in Str...
In this study the physical properties of silver carp burger over a period of six months at a tempera...
The culture of three species green tiger prown (Penaeus semisulcatus) ,white leg shrimp (Litopenaeus...
Tilapia is the third most cultured fish in the world. Studies about tilapia were started in Iran fro...
This project was conducted to determine The Bio technique of Reproduction and larvae Rearing of Rabb...
Three experiments carried out to determine optimize level of crude protein, lipid and gross energy r...
Abrams brama distribution in the Caspian and most of it is in the Anzali lagon. Completed in the riv...
One of the country's dams is dam Shahid Rajaee Sari. In this study it was evaluated some bacterial i...
In this study, data were gathered from library research, discussing with feed and feeding experts in...
This study was conducted in the Persian Gulf (Coastal waters of Khuzestan province) from March 2009 ...
An experiment was conducted to evaluate the possibility of adaptation, growth and survival of Red an...
In last decade the policy of shrimp culture development changes to an important economic and social ...