Background: Fruit and vegetable consumption is linked to many positive health outcomes, nevertheless many adolescents do not consume fruit and vegetables on a daily basis. Methods: Data of 488,951 adolescents, aged 11-, 13- and 15-years, from 33 mainly European and North American countries/regions participating in the cross-sectional Health Behaviour in School-aged Children surveys in 2002, 2006 and 2010, were used to investigate trends in daily fruit and vegetable consumption between 2002 and 2010. Results: Multilevel logistic regression analyses showed an increase in daily fruit and vegetable consumption between 2002 and 2010 in the majority of countries for both genders and all three age groups. A decrease in consumption was noticed in f...
The consumption of vegetables and fruit during adolescence is crucial to ensuring adequate intake of...
Background: Increased body weight has been associated with an unhealthy diet, low consumption of fru...
Background In the Nordic countries, substantial policy and intervention efforts have been made to in...
Background: Fruit and vegetable consumption is linked to many positive health outcomes, nevertheless...
Purpose : To investigate time trends in daily fruit consumption among Western European adolescents a...
Abstract Physical inactivity and low consumption of fruits and vegetables (FV) during adolescence ma...
Objective: To investigate potential personal, social and physical environmental predictors of daily ...
The purpose of this study was to provide data regarding the prevalence and trends of adolescents' he...
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IntroductionInterventions aimed at promoting healthy eating habits in adolescence can help prevent c...
To access publisher full text version of this article. Please click on the hyperlink in Additional L...
Abstract Background Adolescents’ consumption of fruits and vegetables is inadequate in most Arab cou...
Background: In the Nordic countries, substantial policy and intervention efforts have been made to i...
Background In the Nordic countries, substantial policy and intervention efforts have been made to...
The consumption of vegetables and fruit during adolescence is crucial to ensuring adequate intake of...
Background: Increased body weight has been associated with an unhealthy diet, low consumption of fru...
Background In the Nordic countries, substantial policy and intervention efforts have been made to in...
Background: Fruit and vegetable consumption is linked to many positive health outcomes, nevertheless...
Purpose : To investigate time trends in daily fruit consumption among Western European adolescents a...
Abstract Physical inactivity and low consumption of fruits and vegetables (FV) during adolescence ma...
Objective: To investigate potential personal, social and physical environmental predictors of daily ...
The purpose of this study was to provide data regarding the prevalence and trends of adolescents' he...
To access publisher's full text version of this article click on the hyperlink at the bottom of the ...
To access publisher full text version of this article. Please click on the hyperlink in Additional L...
IntroductionInterventions aimed at promoting healthy eating habits in adolescence can help prevent c...
To access publisher full text version of this article. Please click on the hyperlink in Additional L...
Abstract Background Adolescents’ consumption of fruits and vegetables is inadequate in most Arab cou...
Background: In the Nordic countries, substantial policy and intervention efforts have been made to i...
Background In the Nordic countries, substantial policy and intervention efforts have been made to...
The consumption of vegetables and fruit during adolescence is crucial to ensuring adequate intake of...
Background: Increased body weight has been associated with an unhealthy diet, low consumption of fru...
Background In the Nordic countries, substantial policy and intervention efforts have been made to in...