Linkages between the regulated and unregulated dairy markets in Kenya were examined using an econometric model of the fluid milk intake for eight processing plants. Counter-intuitive results were obtained: an increase in the regulated price was significant in decreasing intake in the regulated market, indicating that a price increase in the regulated market also increased price and quantity supplied in the unregulated market. Lagged rainfall was a proxy for available feed and was highly significant in explaining milk intake in the regulated market
Motivation Around 80% of milk in Kenya is marketed informally, providing livelihoods and contributin...
Milk production from smallholder farms has gained inpo.us through various governmental policies. T...
In the absence of information on which to base policies in emerging dairy markets in developing coun...
Linkages between the regulated and unregulated dairy markets in Kenya were examined using an econome...
In this paper, production, consumption, marketing and pricing of dairy products in Kenya are examine...
Kenya’s dairy industry has an annual milk production of close to five billion litres. The industry c...
The objective of this study is to characterise the marketing system in which smallholder dairy farme...
Large increases in demand for milk and dairy products projected for the next 25 years represent exci...
Dairy production is a key small farm strategy for generating income in the Nairobi milk shed. The hi...
In Nakuru County of Kenya, the urban population serves as a market for milk produced both within the...
The Smallholder Dairy Project was jointly implemented by the Kenya Ministry of Livestock and Fisheri...
The improvement of milk production is a key issue in Kenya since the country relies heavily on agric...
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheri...
Milk is an important food item in the diet of Kenyans, especially infants. During the last two decad...
Large increases in demand for milk and dairy products in developing countries are projected for the ...
Motivation Around 80% of milk in Kenya is marketed informally, providing livelihoods and contributin...
Milk production from smallholder farms has gained inpo.us through various governmental policies. T...
In the absence of information on which to base policies in emerging dairy markets in developing coun...
Linkages between the regulated and unregulated dairy markets in Kenya were examined using an econome...
In this paper, production, consumption, marketing and pricing of dairy products in Kenya are examine...
Kenya’s dairy industry has an annual milk production of close to five billion litres. The industry c...
The objective of this study is to characterise the marketing system in which smallholder dairy farme...
Large increases in demand for milk and dairy products projected for the next 25 years represent exci...
Dairy production is a key small farm strategy for generating income in the Nairobi milk shed. The hi...
In Nakuru County of Kenya, the urban population serves as a market for milk produced both within the...
The Smallholder Dairy Project was jointly implemented by the Kenya Ministry of Livestock and Fisheri...
The improvement of milk production is a key issue in Kenya since the country relies heavily on agric...
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheri...
Milk is an important food item in the diet of Kenyans, especially infants. During the last two decad...
Large increases in demand for milk and dairy products in developing countries are projected for the ...
Motivation Around 80% of milk in Kenya is marketed informally, providing livelihoods and contributin...
Milk production from smallholder farms has gained inpo.us through various governmental policies. T...
In the absence of information on which to base policies in emerging dairy markets in developing coun...