Since the gut microbiota metabolizes various dietary constituents unabsorbed by the small intestine and modulates colon function, it plays an essential role in colon carcinogenesis. First, we have developed a model of human microbiota-associated rats (HMA), fed a human-type diet and injected with 1-2,dimethylhydrazine (DMH). We observed that the number and size of DMH-induced aberrant crypt foci (ACF) were significantly higher in HMA rats than in germ-free or conventional rats. Second, we used this model to assess the protective effect of an apple proanthocyanidin-rich extract (APE) on colon carcinogenesis. In this model, ACF number and multiplicity were not reduced by APE at 0.001% and 0.01% in drinking water. They were higher with APE 0.1...
12 Pág. Departamento de Tecnología de AlimentosObesity is considered a risk factor for the develo...
Abstract Background Our study was part of the large European project ISAFRUIT aiming to reveal the b...
Apples are a rich source of polyphenols and fiber. A major proportion of apple polyphenols escape ab...
Since the gut microbiota metabolizes various dietary constituents unabsorbed by the small intestine ...
Colorectal cancer (CRC) is the fourth cancer with the most new cases reported in 2018 worldwide. Con...
Apples are a rich source of polyphenols and fiber. Proanthocyanidins (PAs), the largest polyphenolic...
Alterations in gut microbiota and metabolome occur during colon carcinogenesis and metabolic syndrom...
The Western diet (WD) is associated with a higher incidence of colorectal cancer (CRC) than the Medi...
The Western diet (WD) is associated with a higher incidence of colorectal cancer (CRC) than the Medi...
Background Prebiotics are non-digestible compounds that beneficially affect the host by stimulating...
Background and aim: Searching for alternative therapies that are effective, safe and less expensive ...
Proanthocyanidins (PAs) in apples are condensed tannins comprised mostly of (−)-epicatechin units wi...
Apples contain bioactive compounds with the potential to alleviate clinical signs associated with ob...
Apples (Malus spp., Rosaceae) and apple-derived foods contain polyphenols that are associated with v...
Apples contain bioactive compounds with the potential to alleviate clinical signs associated with ob...
12 Pág. Departamento de Tecnología de AlimentosObesity is considered a risk factor for the develo...
Abstract Background Our study was part of the large European project ISAFRUIT aiming to reveal the b...
Apples are a rich source of polyphenols and fiber. A major proportion of apple polyphenols escape ab...
Since the gut microbiota metabolizes various dietary constituents unabsorbed by the small intestine ...
Colorectal cancer (CRC) is the fourth cancer with the most new cases reported in 2018 worldwide. Con...
Apples are a rich source of polyphenols and fiber. Proanthocyanidins (PAs), the largest polyphenolic...
Alterations in gut microbiota and metabolome occur during colon carcinogenesis and metabolic syndrom...
The Western diet (WD) is associated with a higher incidence of colorectal cancer (CRC) than the Medi...
The Western diet (WD) is associated with a higher incidence of colorectal cancer (CRC) than the Medi...
Background Prebiotics are non-digestible compounds that beneficially affect the host by stimulating...
Background and aim: Searching for alternative therapies that are effective, safe and less expensive ...
Proanthocyanidins (PAs) in apples are condensed tannins comprised mostly of (−)-epicatechin units wi...
Apples contain bioactive compounds with the potential to alleviate clinical signs associated with ob...
Apples (Malus spp., Rosaceae) and apple-derived foods contain polyphenols that are associated with v...
Apples contain bioactive compounds with the potential to alleviate clinical signs associated with ob...
12 Pág. Departamento de Tecnología de AlimentosObesity is considered a risk factor for the develo...
Abstract Background Our study was part of the large European project ISAFRUIT aiming to reveal the b...
Apples are a rich source of polyphenols and fiber. A major proportion of apple polyphenols escape ab...