Oxygen limitation is regarded as a useful strategy to improve enzyme production by mycelial fungus like Aspergillus niger. However, the intracellular metabolic response of A. niger to oxygen limitation is still obscure. To address this, the metabolism of A. niger was studied using multi-omics integrated analysis based on the latest GEMs (genome-scale metabolic model), including metabolomics, fluxomics and transcriptomics. Upon sharp reduction of the oxygen supply, A. niger metabolism shifted to higher redox level status, as well as lower energy supply, down-regulation of genes for fatty acid synthesis and a rapid decrease of the specific growth rate. The gene expression of the glyoxylate bypass was activated, which was consistent with flux ...
The filamentous fungus Aspergillus oryzae is an important microbial cell factory for industrial prod...
Plant biomass is one of the major sources of energy on Earth, used by living organisms and industry....
Dissolved oxygen (DO) is an important factor in the fermentation process of Corynebacterium glutamic...
Oxygen limitation is regarded as a useful strategy to improve enzyme production by mycelial fungus l...
Filamentous fungi are organisms with high industrial potential due to their inherent ability to dire...
Background: Aspergillus niger is widely used for enzyme production and achievement of high enzyme pr...
Aspergillus comprises a genus of multicellular eukaryotic microorganisms containing close to 200 dif...
Abstract Background Genome-scale metabolic model (GSMM) is a powerful tool for the study of cellular...
Background: Aspergillus niger is an important fungus used in industrial applications for enzyme and ...
Abstract Background In the phase of oxygen limitation during Aspergillus niger fermentation, the cel...
Background: Aspergillus niger is an important fungus used in industrial applications for enzyme and ...
Aspergilli represent a group of filamentous fungi that plays a key role in industrial biotechnology,...
Metabolic engineering of filamentous fungi has received increasing attention in recent years, especi...
The filamentous fungus Aspergillus niger is used extensively for the production of enzymes and organ...
Many fungal species have been used industrially for production of biofuels and bioproducts. Developi...
The filamentous fungus Aspergillus oryzae is an important microbial cell factory for industrial prod...
Plant biomass is one of the major sources of energy on Earth, used by living organisms and industry....
Dissolved oxygen (DO) is an important factor in the fermentation process of Corynebacterium glutamic...
Oxygen limitation is regarded as a useful strategy to improve enzyme production by mycelial fungus l...
Filamentous fungi are organisms with high industrial potential due to their inherent ability to dire...
Background: Aspergillus niger is widely used for enzyme production and achievement of high enzyme pr...
Aspergillus comprises a genus of multicellular eukaryotic microorganisms containing close to 200 dif...
Abstract Background Genome-scale metabolic model (GSMM) is a powerful tool for the study of cellular...
Background: Aspergillus niger is an important fungus used in industrial applications for enzyme and ...
Abstract Background In the phase of oxygen limitation during Aspergillus niger fermentation, the cel...
Background: Aspergillus niger is an important fungus used in industrial applications for enzyme and ...
Aspergilli represent a group of filamentous fungi that plays a key role in industrial biotechnology,...
Metabolic engineering of filamentous fungi has received increasing attention in recent years, especi...
The filamentous fungus Aspergillus niger is used extensively for the production of enzymes and organ...
Many fungal species have been used industrially for production of biofuels and bioproducts. Developi...
The filamentous fungus Aspergillus oryzae is an important microbial cell factory for industrial prod...
Plant biomass is one of the major sources of energy on Earth, used by living organisms and industry....
Dissolved oxygen (DO) is an important factor in the fermentation process of Corynebacterium glutamic...