Add to ORKGWe studied the effects of different diets at molecular, biochemical and cellular levels on rat mammary gland (MG). We looked at the potential protective outcome of those diets under exposure to Cadmiun (Cd), which is an important environmental contaminant. For this purpose, 4 female lots Wistar rats were used: 2 lots received casein and 2 lots soybean (Soy) as protein source. Within each group, 1 lot received regular water (control) and the other, 15 ppm of Cd in the drinking water for 60 days (6 animal in each experimental condition, 3 independent experiments).Facultad de Ciencias Médica
This toxicogenomic study was conducted to predict (post)menopausal human health effects of commercia...
Milk is a physiological fluid which has high nutritional value and soybean has strong antioxidant ch...
UnrestrictedEpidemiological studies suggest that dietary soy intake is associated with a decrease ri...
Background: Soy milk is a major soy food in China and Japan. Isoflavones in soy food are considered ...
To study the effect of soy isoflavones (SI) at various doses on the incidence of breast tumors induc...
We investigated the effects of cadmium exposition on thoracic aorta redox status and morphology, a...
In the present studies, several hypotheses were tested to explain previously reported differential e...
Cytochrome P450 1B1 (CYP1B1) has been shown to be important in the bioactivation of 7,12-dimethylben...
This toxicogenomic study was conducted to predict (post)menopausal human health effects of commercia...
Glycine max (L) Merrill, better known as soy or soybean, is a legume of asianorigin considered an ex...
This paper examines the relationship between feeding a diet rich in protease inhibitors and the redu...
Dietary exposure to soy has been associated with reduced breast cancer incidence. Soy isoflavones an...
AbstractThe health effects of soy supplementation in (post)menopausal women are still a controversia...
The health effects of soy supplementation in (post)menopausal women are still a controversial issue....
Experimental and population studies have shown that sub chronic exposure tocadmium (Cd) causes sever...
This toxicogenomic study was conducted to predict (post)menopausal human health effects of commercia...
Milk is a physiological fluid which has high nutritional value and soybean has strong antioxidant ch...
UnrestrictedEpidemiological studies suggest that dietary soy intake is associated with a decrease ri...
Background: Soy milk is a major soy food in China and Japan. Isoflavones in soy food are considered ...
To study the effect of soy isoflavones (SI) at various doses on the incidence of breast tumors induc...
We investigated the effects of cadmium exposition on thoracic aorta redox status and morphology, a...
In the present studies, several hypotheses were tested to explain previously reported differential e...
Cytochrome P450 1B1 (CYP1B1) has been shown to be important in the bioactivation of 7,12-dimethylben...
This toxicogenomic study was conducted to predict (post)menopausal human health effects of commercia...
Glycine max (L) Merrill, better known as soy or soybean, is a legume of asianorigin considered an ex...
This paper examines the relationship between feeding a diet rich in protease inhibitors and the redu...
Dietary exposure to soy has been associated with reduced breast cancer incidence. Soy isoflavones an...
AbstractThe health effects of soy supplementation in (post)menopausal women are still a controversia...
The health effects of soy supplementation in (post)menopausal women are still a controversial issue....
Experimental and population studies have shown that sub chronic exposure tocadmium (Cd) causes sever...
This toxicogenomic study was conducted to predict (post)menopausal human health effects of commercia...
Milk is a physiological fluid which has high nutritional value and soybean has strong antioxidant ch...
UnrestrictedEpidemiological studies suggest that dietary soy intake is associated with a decrease ri...