Cow records were evaluated over a 5-yr period to investigate how cow udder score affected calf growth and carcass performance. Cows from 2 calving herds, March and May, were classified as bad or good based on udder scores recorded at calving. Calves suckling dams with bad udders performed similarly during the pre-weaning period to good udder counterparts, with no differences in overall steer feedlot performance between udder groups. However, steers suckling good udder cows had heavier carcass weights and greater back fat thickness
The ability of beef cows to produce heavy, vigorous and good quality calves every year is one of the...
Livestock producers have tended to select for increased output traits like milk production and growt...
Four years of data from three different calving seasons and two different cow wintering systems were...
Cow records were evaluated over a 5-yr period to investigate how cow udder score affected calf growt...
This study retrospectively evaluated the effect of cow size on cow-calf performance and post-weaning...
Research investigating the effects of weaning calves at three different ages was conducted over four...
Udder quality is an important factor related to cow longevity and calf performance. Cows with tighte...
Records from 285 Charolais-sired calves out of 133 Simmental x Angus crossbred cows taken over 3 yea...
Commercial cow/calf pairs (Angus based, n=103) were used to determine the effect of calf weaning age...
A two-year experiment was conducted with March calving cows to determine the effect of the weaning d...
It has been understood for decades that reproductive performance is the most important factor affect...
Records from 92 mature crossbred cows calving in March and April were used to determine the effect o...
Three production years for March and May calving, Red Angus- based cows and their off spring from th...
Spring-calving cows were used to evaluate effects of calf age at weaning on production economics. We...
Researchers in North Dakota, South Dakota and Wyoming are working together to evaluate the effect of...
The ability of beef cows to produce heavy, vigorous and good quality calves every year is one of the...
Livestock producers have tended to select for increased output traits like milk production and growt...
Four years of data from three different calving seasons and two different cow wintering systems were...
Cow records were evaluated over a 5-yr period to investigate how cow udder score affected calf growt...
This study retrospectively evaluated the effect of cow size on cow-calf performance and post-weaning...
Research investigating the effects of weaning calves at three different ages was conducted over four...
Udder quality is an important factor related to cow longevity and calf performance. Cows with tighte...
Records from 285 Charolais-sired calves out of 133 Simmental x Angus crossbred cows taken over 3 yea...
Commercial cow/calf pairs (Angus based, n=103) were used to determine the effect of calf weaning age...
A two-year experiment was conducted with March calving cows to determine the effect of the weaning d...
It has been understood for decades that reproductive performance is the most important factor affect...
Records from 92 mature crossbred cows calving in March and April were used to determine the effect o...
Three production years for March and May calving, Red Angus- based cows and their off spring from th...
Spring-calving cows were used to evaluate effects of calf age at weaning on production economics. We...
Researchers in North Dakota, South Dakota and Wyoming are working together to evaluate the effect of...
The ability of beef cows to produce heavy, vigorous and good quality calves every year is one of the...
Livestock producers have tended to select for increased output traits like milk production and growt...
Four years of data from three different calving seasons and two different cow wintering systems were...