Heifer records were retrospectively evaluated to see if Julian birthdate, cycling status prior to breeding, and body weight collected from weaning through final pregnancy diagnosis differed when heifers were categorized by 5 different approaches: 1) pubertal status prior to estrous synchronization, 2) whether or not detected in estrus at AI, 3) heifers impregnated by AI vs all other heifers, 4) final pregnancy status, and 5) a 5-way classification accounting for AI and pregnancy status (AI pregnant, heifers subjected to AI that subsequently conceived to bull, heifers not AI that were impregnated by bull, heifers subjected to AI that were not pregnant, heifers not AI and not pregnant). Collectively, results support the concept that earlier b...
Replacement heifers from 2 different calving herds (March and May) were fed ad libitum hay and 4 lb ...
Because decisions about selecting and managing replacement beef heifers can affect the future produc...
Seventy-seven crossbred heifers (573 lb initial body weight) were developed in drylot and limit-fed ...
Heifer records were retrospectively evaluated to see if Julian birthdate, cycling status prior to br...
Three experiments were conducted to evaluate whether pubertal status and number of estrous cycles pr...
Reproductive success is the most important factor in beef cattle production and is affected by timin...
A retrospective analysis was conducted to evaluate the effect of number of estrous cycles exhibited ...
Management practices utilizing genetics, nutrition, and growth have commonly been studied to maximiz...
Replacement heifers from March and May calving herds were offered ad libitum meadow hay and 4 lb/d s...
A three-year study (2001-2003) was conducted to determine the effect of development system on reprod...
Records from 1997 through 2009 were used to determine the effect of calving date on ADG, reproductio...
Four studies were conducted to determine the effectiveness of improving production systems of beef c...
Puberty attainment was investigated in heifers. Blood samples were collected from weaning until bree...
Th e objective of this study was to compare a modified estrus detection and fixed time AI vs. no est...
Thesis (PhD)--University of Pretoria, 2013.A series of 4 observational studies was performed on a Bo...
Replacement heifers from 2 different calving herds (March and May) were fed ad libitum hay and 4 lb ...
Because decisions about selecting and managing replacement beef heifers can affect the future produc...
Seventy-seven crossbred heifers (573 lb initial body weight) were developed in drylot and limit-fed ...
Heifer records were retrospectively evaluated to see if Julian birthdate, cycling status prior to br...
Three experiments were conducted to evaluate whether pubertal status and number of estrous cycles pr...
Reproductive success is the most important factor in beef cattle production and is affected by timin...
A retrospective analysis was conducted to evaluate the effect of number of estrous cycles exhibited ...
Management practices utilizing genetics, nutrition, and growth have commonly been studied to maximiz...
Replacement heifers from March and May calving herds were offered ad libitum meadow hay and 4 lb/d s...
A three-year study (2001-2003) was conducted to determine the effect of development system on reprod...
Records from 1997 through 2009 were used to determine the effect of calving date on ADG, reproductio...
Four studies were conducted to determine the effectiveness of improving production systems of beef c...
Puberty attainment was investigated in heifers. Blood samples were collected from weaning until bree...
Th e objective of this study was to compare a modified estrus detection and fixed time AI vs. no est...
Thesis (PhD)--University of Pretoria, 2013.A series of 4 observational studies was performed on a Bo...
Replacement heifers from 2 different calving herds (March and May) were fed ad libitum hay and 4 lb ...
Because decisions about selecting and managing replacement beef heifers can affect the future produc...
Seventy-seven crossbred heifers (573 lb initial body weight) were developed in drylot and limit-fed ...