Considering the importance of fish culture to meet out the needs of livelihood and nutrition, this study has been carried out to identify the highly productivity institutions, author, country, countries international collaboration and citation impact on Cyprinus carpio research. This study revealed that USA was the predominant country contributed more number of publications with low relative collaboration. Svobodova, Z from Czech Republic contributed more number of publications, whereas none from USA came under top 20 authors. Though Chinese Academy of Science, China was ranked 1st in total publication, the relative collaboration 14th position only. The Netherlands and Agricultural University of Wageningen had the highest relative citation ...
The current study used cultivating the Cyprinus carpiofish in three lakes that were supplied with wa...
Šaran je unesen u Pakistan iz Tajlanda 1964. godine u svrhu akvakulture. Zbog njegove prilagodljivos...
Bighead carp is preferred among other species for culture because of its fast growth and high surviv...
There are over 1 300 species of cyprinids in Asia, which form an important part of the worldÆs aqua...
Fish and aquaculture research in the Peopleâ s Republic of China over the six years 1994-1999 has be...
As a freshwater fish, common carp (Cyprinus carpio) is perhaps one of the most well known species an...
The common carp (Cyprinus carpio) is one of the longest-produced sweetwater fish species, the global...
The paper illustrates the different carp culture techniques based on six published papers from diffe...
Jayashree and Arunachalam have analysed the impact of fish re$earch in India among th e global sc...
The total number of publications contributed by the Indian authors in the Aquaculture journal was 37...
The eight National Fisheries Research Institutes under the Indian Council of Agricultural Research (...
The global agri-food industry generates a large volume of waste annually, which causes both environm...
Common carp (Cyprinus carpio L.) is an important food fish in many Asian and European countries, whe...
Research PaperThe security of world fish supply from wild fisheries and from aquaculture is an incre...
The security of world fish supply from wild fisheries and from aquaculture is an increasing concern ...
The current study used cultivating the Cyprinus carpiofish in three lakes that were supplied with wa...
Šaran je unesen u Pakistan iz Tajlanda 1964. godine u svrhu akvakulture. Zbog njegove prilagodljivos...
Bighead carp is preferred among other species for culture because of its fast growth and high surviv...
There are over 1 300 species of cyprinids in Asia, which form an important part of the worldÆs aqua...
Fish and aquaculture research in the Peopleâ s Republic of China over the six years 1994-1999 has be...
As a freshwater fish, common carp (Cyprinus carpio) is perhaps one of the most well known species an...
The common carp (Cyprinus carpio) is one of the longest-produced sweetwater fish species, the global...
The paper illustrates the different carp culture techniques based on six published papers from diffe...
Jayashree and Arunachalam have analysed the impact of fish re$earch in India among th e global sc...
The total number of publications contributed by the Indian authors in the Aquaculture journal was 37...
The eight National Fisheries Research Institutes under the Indian Council of Agricultural Research (...
The global agri-food industry generates a large volume of waste annually, which causes both environm...
Common carp (Cyprinus carpio L.) is an important food fish in many Asian and European countries, whe...
Research PaperThe security of world fish supply from wild fisheries and from aquaculture is an incre...
The security of world fish supply from wild fisheries and from aquaculture is an increasing concern ...
The current study used cultivating the Cyprinus carpiofish in three lakes that were supplied with wa...
Šaran je unesen u Pakistan iz Tajlanda 1964. godine u svrhu akvakulture. Zbog njegove prilagodljivos...
Bighead carp is preferred among other species for culture because of its fast growth and high surviv...
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