During the second half of the twentieth century, agricultural practices in Italy underwent a fast transition from extensive and traditional to intensive and specialized. Weed assemblages colonizing cultivated fields were thus subjected to major shifts, mainly driven by the increased use of herbicides and chemical fertilizers. Moved by the early intuition that the fight against weeds could deeply alter the balances of arable agroecosystems, already in the 1960s’ several phytosociological surveys were carried out on maize weed communities of many Italian regions (1, 2, 3, 4, 5). Based on the study carried out in 1964 (4) on 21 maize fields across Latium (central Italy), we resurveyed weed communities in as many fields, in the same local...