A research report submitted to the Faculty of Health Sciences, University of the Witwatersrand, in fulfilment of the requirements for the degree of Master of Science (Medicine) in the field of Community Paediatrics Johannesburg 2015Aim: Malnutrition, specifically undernutrition, contributes to a reduction in potential for childhood growth and development, and an increase in morbidity and mortality. This study seeks to investigate whether sufficient weight gain is achieved using the existing nutrition supplementation programme offered by the Dietetics Department at Prince Mshiyeni Memorial Hospital. Methods: A retrospective descriptive study with analytical components was undertaken. Data from children receiving nutritional supplementa...
The study aimed to evaluate the nutritional status of pre-school children (0-6 years), and the activ...
Objectives: Evaluate changes in underweight and wasting, feeding patterns, water use, sanitation, im...
Background: According to the World Health Organization (WHO), malnutrition can be linked to 45% of d...
AIM: This study aimed at assessing the effectiveness regarding implementation and impact of a take-h...
Background: Acute and chronic malnutrition continue to impede child health and well-being in South A...
Thesis (M.Med.)-University of Natal, Durban, 1991.Nutrition education is recognised as being of valu...
Thesis (MFamMed)--Stellenbosch University, 2017.ENGLISH SUMMARY : Background: Malnutrition is an imp...
AIM: The aim of this study was to determine the practices of primary health care (PHC) nurses in tar...
Master of Science in Dietetics and Human nutrition.Introduction: In developing countries the prevale...
Background: The World Health Organisation (WHO) initially recommended F100 formula in the treatment ...
Background:The life cycle dynamics of the causes and consequences of malnutrition demand a holistic ...
MSc (Nutrition), North-West University, Potchefstroom CampusBackground: Infancy is a critical stage ...
Introduction: South Africa is burdened with a high prevalence of childhood malnutrition. The World H...
AIM: To determine the contribution of malnutrition to the under-5 mortality in rural KwaZulu-Natal,...
Thesis (M.Sc.Diet.)-University of KwaZulu-Natal, Pietermaritzburg, 2012.The aim of this study was to...
The study aimed to evaluate the nutritional status of pre-school children (0-6 years), and the activ...
Objectives: Evaluate changes in underweight and wasting, feeding patterns, water use, sanitation, im...
Background: According to the World Health Organization (WHO), malnutrition can be linked to 45% of d...
AIM: This study aimed at assessing the effectiveness regarding implementation and impact of a take-h...
Background: Acute and chronic malnutrition continue to impede child health and well-being in South A...
Thesis (M.Med.)-University of Natal, Durban, 1991.Nutrition education is recognised as being of valu...
Thesis (MFamMed)--Stellenbosch University, 2017.ENGLISH SUMMARY : Background: Malnutrition is an imp...
AIM: The aim of this study was to determine the practices of primary health care (PHC) nurses in tar...
Master of Science in Dietetics and Human nutrition.Introduction: In developing countries the prevale...
Background: The World Health Organisation (WHO) initially recommended F100 formula in the treatment ...
Background:The life cycle dynamics of the causes and consequences of malnutrition demand a holistic ...
MSc (Nutrition), North-West University, Potchefstroom CampusBackground: Infancy is a critical stage ...
Introduction: South Africa is burdened with a high prevalence of childhood malnutrition. The World H...
AIM: To determine the contribution of malnutrition to the under-5 mortality in rural KwaZulu-Natal,...
Thesis (M.Sc.Diet.)-University of KwaZulu-Natal, Pietermaritzburg, 2012.The aim of this study was to...
The study aimed to evaluate the nutritional status of pre-school children (0-6 years), and the activ...
Objectives: Evaluate changes in underweight and wasting, feeding patterns, water use, sanitation, im...
Background: According to the World Health Organization (WHO), malnutrition can be linked to 45% of d...