Many scholars in the consumer culture field have attempted to understand how market evolves. Recently, marketing research has focused on the consumer-marketer relationship, considering peripheral consumers, and other marketplace actors who play important roles in consumption. However, little research in the marketing field has addressed the market dynamics in a context where consumers involved in connoisseurship practices take part in some aspect of institutional market change. Drawing from institutional theory, we develop answers to the question: how does the increasing prevalence of connoisseurship consumption affect the market? Inspired by the legitimacy concept, we evaluate the specialty coffee consumption context in order to advance an...
Consumers these days give importance to brands and views brands from different perspectives in terms...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...
<div><p>ABSTRACT Although the consumer culture field has addressed the role of ritual processes in c...
Abstract Purpose: This study aims to identify and explain the forces and tensions between the memb...
Purpose The coffee industry has experienced two major trends: the development of connoisseur consum...
[[abstract]]Researches in recent years show that the number of domestic coffee drinkers increases ye...
Although the consumer culture field has addressed the role ritual plays in consumption, defining and...
The target of the marketing research in this work is to find out if there are some differences in th...
This thesis explores how the advertising of coffee has evolved over the past three centuries by comp...
This thesis explores how the advertising of coffee has evolved over the past three centuries by comp...
Jimenez (1995) described the transformation of coffee as a material object indexical of the American...
Coffee is a significant commodity in terms of both consumption and production. As a result, marketin...
The development of the coffee industry in Indonesia is growing significantly, as it is driven by the...
We examine the sociohistorical formation of the consumer subject during the development of consumer ...
Consumers these days give importance to brands and views brands from different perspectives in terms...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...
<div><p>ABSTRACT Although the consumer culture field has addressed the role of ritual processes in c...
Abstract Purpose: This study aims to identify and explain the forces and tensions between the memb...
Purpose The coffee industry has experienced two major trends: the development of connoisseur consum...
[[abstract]]Researches in recent years show that the number of domestic coffee drinkers increases ye...
Although the consumer culture field has addressed the role ritual plays in consumption, defining and...
The target of the marketing research in this work is to find out if there are some differences in th...
This thesis explores how the advertising of coffee has evolved over the past three centuries by comp...
This thesis explores how the advertising of coffee has evolved over the past three centuries by comp...
Jimenez (1995) described the transformation of coffee as a material object indexical of the American...
Coffee is a significant commodity in terms of both consumption and production. As a result, marketin...
The development of the coffee industry in Indonesia is growing significantly, as it is driven by the...
We examine the sociohistorical formation of the consumer subject during the development of consumer ...
Consumers these days give importance to brands and views brands from different perspectives in terms...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...
The sociological analysis of luxury foods is primarily based on three research programs that so far ...