Calves backgrounded in a forage-based system at a high winter supple- mentation level maintained a performance advantage through finishing. High level supplemented cattle gained an additional 0.2 lb. daily during finishing, consumed less total feed in the feedlot, required fewer days on feed to reach a common finish point and produced an additional 85 lb. of saleable live weight compared to cattle backgrounded at a low supplementation level. High level supplemented cattle returned $56.01 more than cattle fed a low level of supplementation during the winter backgrounding phase
Although some summer and fall calving occurs, the majority of calves in the Northern States are born...
Cows grazed winter range (WR) or corn residue (CR) during late gestation and received protein supple...
June-born cattle backgrounded at a lower rate during the winter were unable to fully compensate duri...
Calves backgrounded in a forage–based, yearling system at a greater ADG maintained a performance adv...
A two-year summary of growing/ finishing systems indicates that steer calves wintered at 1.5 lb/day ...
The benefit of adding weight to cattle prior to entering the finishing phase through a forage-based ...
Data were collected to determine effect of winter gain on forage intake and summer and finishing per...
Five summer management strategies were compared following grazing corn residue through winter. Cattl...
Economic analyses were conducted to estimate the effect of management decisions on profitability of ...
The effect of winter rate of gain on subsequent grazing and finishing performance was evaluated usin...
Two experiments were conducted over two years to evaluate effects of two developmental systems on pe...
Two wintering systems, cornstalk grazing plus 5 lb/head/day of wet corn gluten feed and cornstalk gr...
Numerous alternatives exist for feeding and managing weaned medium-frame steers to slaughter. Effici...
In April 2006, 24 weaned fall calves from cows that grazed stockpiled forage in the previous winter...
As corn prices have more than doubled in the last two years, cattle producers continually look for a...
Although some summer and fall calving occurs, the majority of calves in the Northern States are born...
Cows grazed winter range (WR) or corn residue (CR) during late gestation and received protein supple...
June-born cattle backgrounded at a lower rate during the winter were unable to fully compensate duri...
Calves backgrounded in a forage–based, yearling system at a greater ADG maintained a performance adv...
A two-year summary of growing/ finishing systems indicates that steer calves wintered at 1.5 lb/day ...
The benefit of adding weight to cattle prior to entering the finishing phase through a forage-based ...
Data were collected to determine effect of winter gain on forage intake and summer and finishing per...
Five summer management strategies were compared following grazing corn residue through winter. Cattl...
Economic analyses were conducted to estimate the effect of management decisions on profitability of ...
The effect of winter rate of gain on subsequent grazing and finishing performance was evaluated usin...
Two experiments were conducted over two years to evaluate effects of two developmental systems on pe...
Two wintering systems, cornstalk grazing plus 5 lb/head/day of wet corn gluten feed and cornstalk gr...
Numerous alternatives exist for feeding and managing weaned medium-frame steers to slaughter. Effici...
In April 2006, 24 weaned fall calves from cows that grazed stockpiled forage in the previous winter...
As corn prices have more than doubled in the last two years, cattle producers continually look for a...
Although some summer and fall calving occurs, the majority of calves in the Northern States are born...
Cows grazed winter range (WR) or corn residue (CR) during late gestation and received protein supple...
June-born cattle backgrounded at a lower rate during the winter were unable to fully compensate duri...