The objectives of this study were to examine the effects of feedlot production systems with and without the use of a β-adrenergic agonist compared to an all-natural production program on feedlot performance and carcass characteristics. Crossbred beef steers (n = 336; initial BW = 379 ± 8 kg) were randomized to 1 of 3 treatments in a randomized complete block design (RCBD; 14 steers/pen; 8 pens/treatment). Treatments consisted of an all-natural treatment (NAT), a conventional treatment (CONV), and a conventional treatment with a β-agonist (CONV-Z). All treatments were fed the same basal diet with NAT cattle receiving no growth promoting technologies. The CONV and CONV-Z cattle were implanted with 40 mg of estradiol and 200 mg of trenbolone a...
A three-year experiment was conducted to determine the production efficiencies of two beef systems. ...
In the first year, of this three-year study, 112 crossbred feeder-calf steers of primarily British b...
A two-year study was conducted to evaluate three feeding management systems based on starting weight...
The objective of this study was to evaluate conventional (CONV) and natural (NAT) beef production sy...
The objectives of this study were to examine the effects of feedlot production systems with and with...
Twenty-four 8-mo-old Angus X Hereford (A X H) reciprocal crossbred steers and 28 3/8 Simmental X 1/...
The objective of this study was to compare the feedlot and carcass performance of the PN Beef Progr...
The use of growth-promoting technologies has become a common practice in the beef cattle industry as...
Eighty nine steers with different proportions of Angus, Hereford, Charolais, Brahman, and Gelbvieh b...
A 3-yr experiment was conducted with cows and their calves to evaluate resource inputs, animal perfo...
A pooled-analysis of feedlot pens examined the effects of steer age (calf-fed, short yearling, long ...
This experiment was conducted to determine the effect of programming the rate of gain and delaying t...
The objective of this study was to compare the feedlot and carcass performance of the PN Beef Progra...
Sixteen crossbred steers were used to compare performance and carcass characteristics of animals fro...
The objectives of this study were to examine the effect of beef production systems with and without ...
A three-year experiment was conducted to determine the production efficiencies of two beef systems. ...
In the first year, of this three-year study, 112 crossbred feeder-calf steers of primarily British b...
A two-year study was conducted to evaluate three feeding management systems based on starting weight...
The objective of this study was to evaluate conventional (CONV) and natural (NAT) beef production sy...
The objectives of this study were to examine the effects of feedlot production systems with and with...
Twenty-four 8-mo-old Angus X Hereford (A X H) reciprocal crossbred steers and 28 3/8 Simmental X 1/...
The objective of this study was to compare the feedlot and carcass performance of the PN Beef Progr...
The use of growth-promoting technologies has become a common practice in the beef cattle industry as...
Eighty nine steers with different proportions of Angus, Hereford, Charolais, Brahman, and Gelbvieh b...
A 3-yr experiment was conducted with cows and their calves to evaluate resource inputs, animal perfo...
A pooled-analysis of feedlot pens examined the effects of steer age (calf-fed, short yearling, long ...
This experiment was conducted to determine the effect of programming the rate of gain and delaying t...
The objective of this study was to compare the feedlot and carcass performance of the PN Beef Progra...
Sixteen crossbred steers were used to compare performance and carcass characteristics of animals fro...
The objectives of this study were to examine the effect of beef production systems with and without ...
A three-year experiment was conducted to determine the production efficiencies of two beef systems. ...
In the first year, of this three-year study, 112 crossbred feeder-calf steers of primarily British b...
A two-year study was conducted to evaluate three feeding management systems based on starting weight...