In light of current global changes to ecosystem function (e.g. climate change, trophic downgrading, and invasive species), there has been a recent surge of interest in exploring differences in nutrient cycling among ecosystem types. In particular, a growing awareness has emerged concerning the importance of scavenging in food web dynamics, although no studies have focused specifically on exploring differences in carrion consumption between aquatic and terrestrial ecosystems. In this forum we synthesize the scavenging literature to elucidate differences in scavenging dynamics between terrestrial and marine ecosystems, and identify areas where future research is needed to more clearly understand the role of carrion consumption in maintaining ...
In linear food chains, resource and predator control produce positive and negative correlations, res...
Scavenging, or the consumption of dead animal matter, has been documented for a wide array of verteb...
The biodiversity of ecosystems worldwide is changing because of species loss due to human-caused ext...
Carrion consumption by scavengers is a key component of both terrestrial and aquatic food webs. Howe...
Dead animal biomass (carrion) is present in all terrestrial ecosystems, and its consumption, decompo...
Introduction The role of vertebrate scavenging in food web dynamics has historically been minimalize...
A scavenger is an animal that feeds on dead animals (carrion) that it has not killed itself. Fisheri...
Although carrion ecology has received a great deal of scientific attention in recent years, carrion ...
Carrion use by terrestrial vertebrates is much more prevalent than conventional theory implies, and,...
Widespread overharvesting of top consumers of the world’s ecosystems has “skewed” food webs, in term...
Recent advances in the ecology of food webs underscore the importance of detritus and in...
Ecologists have greatly advanced our understanding of the processes that regulate trophic structure ...
Widespread overharvesting of top consumers of the world\u27s ecosystems has skewed food webs, in t...
Marine food web dynamics are determined by interactions within and between species and between speci...
Marine coastal ecosystems are among the most exposed to global environmental change, with reported e...
In linear food chains, resource and predator control produce positive and negative correlations, res...
Scavenging, or the consumption of dead animal matter, has been documented for a wide array of verteb...
The biodiversity of ecosystems worldwide is changing because of species loss due to human-caused ext...
Carrion consumption by scavengers is a key component of both terrestrial and aquatic food webs. Howe...
Dead animal biomass (carrion) is present in all terrestrial ecosystems, and its consumption, decompo...
Introduction The role of vertebrate scavenging in food web dynamics has historically been minimalize...
A scavenger is an animal that feeds on dead animals (carrion) that it has not killed itself. Fisheri...
Although carrion ecology has received a great deal of scientific attention in recent years, carrion ...
Carrion use by terrestrial vertebrates is much more prevalent than conventional theory implies, and,...
Widespread overharvesting of top consumers of the world’s ecosystems has “skewed” food webs, in term...
Recent advances in the ecology of food webs underscore the importance of detritus and in...
Ecologists have greatly advanced our understanding of the processes that regulate trophic structure ...
Widespread overharvesting of top consumers of the world\u27s ecosystems has skewed food webs, in t...
Marine food web dynamics are determined by interactions within and between species and between speci...
Marine coastal ecosystems are among the most exposed to global environmental change, with reported e...
In linear food chains, resource and predator control produce positive and negative correlations, res...
Scavenging, or the consumption of dead animal matter, has been documented for a wide array of verteb...
The biodiversity of ecosystems worldwide is changing because of species loss due to human-caused ext...