Two alternatives for breeders to match cattle resources with other production resources and market requirements are (1) identify a breed that is a good fit for the production requirements or (2) use systematic crossing of breeds that will complement each other most effectively to provide for the most profitable combination of characteristics. In either alternative, selection within breeds can be used to change the genetic values of specific traits to increase adaptability to the production system. The study reported here evaluates the genetic relationships among growth and carcass traits and assesses responses expected from selection
The efficient production of desirable carcasses is the ultimate objective of present beef cattle bre...
Data from the first four cycles of the Germplasm Evaluation Program at the US Meat Animal Research C...
An experiment involving crosses among selection and control lines was conducted to partition direct ...
Two alternatives for breeders to match cattle resources with other production resources and market r...
Some genes may affect more than one trait. Therefore, the traits can be genetically correlated. Know...
Data from nine parental breeds and three composite populations described in the preceding article ...
Historically, beef cattle record of performance programs have by necessity expressed variation as de...
Data from the first four cycles of the Germplasm Evaluation Program at the U.S. Meat Animal Research...
Data from nine parental breeds and three composite populations described in the preceding article we...
Data from nine parental breeds and three composite populations described in the preceding article ...
The recent scientific literature was reviewed to summarize genetic parameters for carcass traits in ...
The specific requirements for effective use of breed differences to meet specific production and mar...
Field data from the North American Limousin Federation was used to determine the heritability and ge...
Steers from the Iowa Beef Tenderness and Carcass Evaluation Project were harvested and carcass data,...
Large differences exist among breeds for most bioeconomic traits. These differences are the result o...
The efficient production of desirable carcasses is the ultimate objective of present beef cattle bre...
Data from the first four cycles of the Germplasm Evaluation Program at the US Meat Animal Research C...
An experiment involving crosses among selection and control lines was conducted to partition direct ...
Two alternatives for breeders to match cattle resources with other production resources and market r...
Some genes may affect more than one trait. Therefore, the traits can be genetically correlated. Know...
Data from nine parental breeds and three composite populations described in the preceding article ...
Historically, beef cattle record of performance programs have by necessity expressed variation as de...
Data from the first four cycles of the Germplasm Evaluation Program at the U.S. Meat Animal Research...
Data from nine parental breeds and three composite populations described in the preceding article we...
Data from nine parental breeds and three composite populations described in the preceding article ...
The recent scientific literature was reviewed to summarize genetic parameters for carcass traits in ...
The specific requirements for effective use of breed differences to meet specific production and mar...
Field data from the North American Limousin Federation was used to determine the heritability and ge...
Steers from the Iowa Beef Tenderness and Carcass Evaluation Project were harvested and carcass data,...
Large differences exist among breeds for most bioeconomic traits. These differences are the result o...
The efficient production of desirable carcasses is the ultimate objective of present beef cattle bre...
Data from the first four cycles of the Germplasm Evaluation Program at the US Meat Animal Research C...
An experiment involving crosses among selection and control lines was conducted to partition direct ...