Seventy-two 4-week-old pigs were randomly assigned by sex (gilts, barrows, boars) to two dietary treatments and four age periods for determinations of the effects of age, sex and Ca and P levels on the mechanical properties of various bones in swine
Two experiments were conducted with a total of 110 Yorkshire x Hampshire crossbred pigs to determine...
Lameness in pigs is one of the major reasons for culling and early losses in pigs. This can be linke...
Pigs from 64 commercial sites across 14 production systems in the Midwest US were used to evaluate t...
Seventy-two 4-week-old pigs were randomly assigned by sex (gilts, barrows, boars) to two dietary tre...
The relationship between mineral levels in the diets of growing-finishing swine and the type of conf...
Two experiments were conducted to determine the effect of various levels of dietary calcium (Ca) and...
The calcium and phosphorus requirements of growing-finishing swine have not been satisfactorily reso...
Eight hundred eighty-two pigs (initially 73.2 ± 0.7 lb) were used to evaluate the effects of differe...
Ninety-six 8-kg crossbred boars were initially allotted to three dietary levels of calcium (Ca) and ...
In a 2 X 4 factorial experiment on 96 individually housed pigs, 2 calcium/phosphorus ratios (1.3 and...
One-hundred and ninety-two crossbred weanling gilts (7.25 kg) were assigned to one of two treatments...
Calcium and phosphorus are two mineral elements that are most often deficient in swine rations. Sinc...
A shortage of phosphorus supplements existed in early 1974 and this experiment was conducted to stud...
The concern for restricted movement for sows housed in stalls during gestation has prompted the swin...
Three hundred-fifty pigs (initially 26.2 ± 1.23 lb) were used to evaluate the effects of bone and an...
Two experiments were conducted with a total of 110 Yorkshire x Hampshire crossbred pigs to determine...
Lameness in pigs is one of the major reasons for culling and early losses in pigs. This can be linke...
Pigs from 64 commercial sites across 14 production systems in the Midwest US were used to evaluate t...
Seventy-two 4-week-old pigs were randomly assigned by sex (gilts, barrows, boars) to two dietary tre...
The relationship between mineral levels in the diets of growing-finishing swine and the type of conf...
Two experiments were conducted to determine the effect of various levels of dietary calcium (Ca) and...
The calcium and phosphorus requirements of growing-finishing swine have not been satisfactorily reso...
Eight hundred eighty-two pigs (initially 73.2 ± 0.7 lb) were used to evaluate the effects of differe...
Ninety-six 8-kg crossbred boars were initially allotted to three dietary levels of calcium (Ca) and ...
In a 2 X 4 factorial experiment on 96 individually housed pigs, 2 calcium/phosphorus ratios (1.3 and...
One-hundred and ninety-two crossbred weanling gilts (7.25 kg) were assigned to one of two treatments...
Calcium and phosphorus are two mineral elements that are most often deficient in swine rations. Sinc...
A shortage of phosphorus supplements existed in early 1974 and this experiment was conducted to stud...
The concern for restricted movement for sows housed in stalls during gestation has prompted the swin...
Three hundred-fifty pigs (initially 26.2 ± 1.23 lb) were used to evaluate the effects of bone and an...
Two experiments were conducted with a total of 110 Yorkshire x Hampshire crossbred pigs to determine...
Lameness in pigs is one of the major reasons for culling and early losses in pigs. This can be linke...
Pigs from 64 commercial sites across 14 production systems in the Midwest US were used to evaluate t...