The primary mission of a beef brood cow is to consistently produce calves. There are numerous management practices designed to assist cows in accomplishing this mission. Young cows frequently require more management attention to be reproductively successful than do older, mature cows. In recent years attention has been focused on altering time of weaning to manipulate cow body condition as a method of maintaining high reproductive rates while also reducing winter feed requirements. If cows nurse their calves for a longer or shorter period of time than is traditional, a corresponding decrease or increase in body condition may result due to the nutrients required for maintaining lactation. Changing either the calving date, the weaning date, ...
This study was concerned with the effect of two levels of nutrition fed cows from calving to breedin...
This study evaluated body development and reproductive performance of beef cows whose calves were su...
Graduation date: 1987Two management systems were evaluated in terms of the effects on\ud cow conditi...
The primary mission of a beef brood cow is to consistently produce calves. There are numerous manage...
Records from 92 mature crossbred cows calving in March and April were used to determine the effect o...
Concepts of managing cow body condition score (BCS) during the fall and winter are discussed. A key ...
Research investigating the effects of weaning calves at three different ages was conducted over four...
Production analysis and survey data suggests that the greatest contribution to annual cow production...
Cows grazing native range year round were allotted to 3 management systems: 1.) A calving season sta...
Cows grazing native range pasture year round in western South Dakota were allotted to 3 management s...
The term “Early Weaning” tends to be used rather loosely in the Beef Industry, and producers can fin...
This document discusses how calving season affects nutrition and reproduction in beef cows
A two-year experiment was conducted with March calving cows to determine the effect of the weaning d...
Cows grazing native range year round at the SDSU Cottonwood Research Station were allotted to 3 mana...
Drought, defined as less than 75% of normal rainfall, occurs once every 5 to 7 years in Northwest K...
This study was concerned with the effect of two levels of nutrition fed cows from calving to breedin...
This study evaluated body development and reproductive performance of beef cows whose calves were su...
Graduation date: 1987Two management systems were evaluated in terms of the effects on\ud cow conditi...
The primary mission of a beef brood cow is to consistently produce calves. There are numerous manage...
Records from 92 mature crossbred cows calving in March and April were used to determine the effect o...
Concepts of managing cow body condition score (BCS) during the fall and winter are discussed. A key ...
Research investigating the effects of weaning calves at three different ages was conducted over four...
Production analysis and survey data suggests that the greatest contribution to annual cow production...
Cows grazing native range year round were allotted to 3 management systems: 1.) A calving season sta...
Cows grazing native range pasture year round in western South Dakota were allotted to 3 management s...
The term “Early Weaning” tends to be used rather loosely in the Beef Industry, and producers can fin...
This document discusses how calving season affects nutrition and reproduction in beef cows
A two-year experiment was conducted with March calving cows to determine the effect of the weaning d...
Cows grazing native range year round at the SDSU Cottonwood Research Station were allotted to 3 mana...
Drought, defined as less than 75% of normal rainfall, occurs once every 5 to 7 years in Northwest K...
This study was concerned with the effect of two levels of nutrition fed cows from calving to breedin...
This study evaluated body development and reproductive performance of beef cows whose calves were su...
Graduation date: 1987Two management systems were evaluated in terms of the effects on\ud cow conditi...