Background: Elevated concentrations of LDL cholesterol are associated with the development of atherosclerosis and therefore are considered an important target for intervention to prevent cardiovascular diseases. The inhibition of cholesterol absorption in the small intestine is an attractive approach to lowering plasma cholesterol, one that is addressed by drug therapy as well as dietary supplementation with plant sterols and plant sterol esters (PSEs). Objective: This study was conducted to test the hypothesis that the cholesterol-lowering effects of PSE require hydrolysis to free sterols (FSs). Methods: Male Syrian hamsters were fed atherogenic diets (AIN-93M purified diet containing 0.12% cholesterol and 8% coconut oil) to which one of t...
The current study examined the impact of plant sterols, stanols, sterol esters, and stanol esters o...
Dietary supplementation with plant sterols, stanols, and their esters reduces intestinal cholesterol...
Hypercholesterolaemia is a risk factor of cardiovascular diseases and is therefore a major target fo...
LDL cholesterol is associated with the development of atherosclerosis and is therefore considered an...
Consumption of plant sterol esters reduces plasma LDL cholesterol concentration by inhibiting intest...
Phytosterols and their fatty acyl esters have been known for decades to lower LDL cholesterol, makin...
Plant sterol esters (PSE) reduce plasma low-density lipoprotein cholesterol concentration by inhibit...
The hypolipidaemic effects of plant sterols are well established. However, mechanisms by which plant...
The dietary impact of specific phytosterols incorporated into phytosterol fatty acid esters has not ...
Dietary plant sterol supplementation has long been used as an effective means to reduce cholesterol ...
Consumption of plant sterols or stanols (collectively referred to as phytosterols) and their esters ...
Dietary plant sterols (PS) reduce serum total and LDL-cholesterol in hyperlipidemic animal models an...
ObjectivesThe purpose of this study was to evaluate vascular effects of diet supplementation with pl...
The current study examined the impact of plant sterols, stanols, sterol esters, and stanol esters o...
Dietary supplementation with plant sterols, stanols, and their esters reduces intestinal cholesterol...
Hypercholesterolaemia is a risk factor of cardiovascular diseases and is therefore a major target fo...
LDL cholesterol is associated with the development of atherosclerosis and is therefore considered an...
Consumption of plant sterol esters reduces plasma LDL cholesterol concentration by inhibiting intest...
Phytosterols and their fatty acyl esters have been known for decades to lower LDL cholesterol, makin...
Plant sterol esters (PSE) reduce plasma low-density lipoprotein cholesterol concentration by inhibit...
The hypolipidaemic effects of plant sterols are well established. However, mechanisms by which plant...
The dietary impact of specific phytosterols incorporated into phytosterol fatty acid esters has not ...
Dietary plant sterol supplementation has long been used as an effective means to reduce cholesterol ...
Consumption of plant sterols or stanols (collectively referred to as phytosterols) and their esters ...
Dietary plant sterols (PS) reduce serum total and LDL-cholesterol in hyperlipidemic animal models an...
ObjectivesThe purpose of this study was to evaluate vascular effects of diet supplementation with pl...
The current study examined the impact of plant sterols, stanols, sterol esters, and stanol esters o...
Dietary supplementation with plant sterols, stanols, and their esters reduces intestinal cholesterol...
Hypercholesterolaemia is a risk factor of cardiovascular diseases and is therefore a major target fo...