EC57-918 Fruit in Your Meals

EC9950 Ways to Save Sugar when you Put Up Fruit

January 1943

Extension Circular 9950. This circular is a “how to” on keeping the sugar at a minimum when preservi...

Fruits : colorful, sweet, filling and oh-so-good for you

January 2016

"Show Me Nutrition.""Food group express : lesson 4.""Second-grade nutrition education newsletter."Re...

Canning Meats, Relishes, Fruit Spreads : Extension Circular 9-41-2

Greene, Jessie

January 1948

The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...

EC64-931 Fruit, Money and Minutes

January 1964

Extension Circular 64-931 This circular is about buying, caring for, and preparing fruit

EC57-918 Fruit in Your Meals

Diedrichsen, Ethel

November 1957

Extension Circular 57-918: This is about how to add fruit in your meals. Steps of selecting fruit...

EC65-940 Buying Fresh Fruits and Vegetables

Diedrichsen, Ethel

January 1965

Extension circular 65-940 is about buying fresh fruits and vegetables. Also gives hints on what to l...

EC9982 Dried Fruit -- A Prize Package

Doremus, Mabel

January 1950

Extension Circular 9982 This circular is about dried fruit. It includes many recipes containing dri...

EC9959 Food on the Home Front

March 1943

Extension Circular 9959 This circular is about food ration coupons and what foods should be rationed...

Fruit Group: Focus on Fruits

Daly-Koziel, Kathy
Walters, Jackie

November 2006

Fruits make great salads, snacks, appetizers, and desserts. They add: Fresh flavors Bright colors ...

Home canning and preserving of fruits

McPheters, Martha

January 1944

The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...

EC1258 Cane and Brush Fruits for Nebraska

Wiggans, C. C.
Hoppert, E. H.

June 1925

Extension circular 1258 discusses cane and brush fruits for Nebraska. The best types of fruit for a ...

EC90-436 Let\u27s Preserve: Fruit and Fruit Products

Albrecht, Julie A

January 1990

Home canned fruits can he a delightful addition to family meals through the year. Canning fruits als...

EC9975 Breakfast -- A Family Affair

Stanek, May

August 1947

Extension Circular 9975 This circular is about Breakfast- A Family Affair Part I How to serve fruit...

EC60-1143 Buying Canned Fruits and Vegetables

January 1960

Extension Circular 60-1143: This is about buying canned fruits and vegetables, the importance of ...

Preserve the Taste of Summer—Canning: Fruit Spreads

Francis, Sarah L.
Van Heel, Holly R.

September 2011

Put up delicious, safe-to-eat fruit spreads using recipes and detailed directions in this publicatio...

EC9950 Ways to Save Sugar when you Put Up Fruit

January 1943

Extension Circular 9950. This circular is a “how to” on keeping the sugar at a minimum when preservi...

Fruits : colorful, sweet, filling and oh-so-good for you

January 2016

"Show Me Nutrition.""Food group express : lesson 4.""Second-grade nutrition education newsletter."Re...

Canning Meats, Relishes, Fruit Spreads : Extension Circular 9-41-2

Greene, Jessie

January 1948

The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...

EC64-931 Fruit, Money and Minutes

January 1964

Extension Circular 64-931 This circular is about buying, caring for, and preparing fruit

EC57-918 Fruit in Your Meals

Diedrichsen, Ethel

November 1957

Extension Circular 57-918: This is about how to add fruit in your meals. Steps of selecting fruit...

EC65-940 Buying Fresh Fruits and Vegetables

Diedrichsen, Ethel

January 1965

Extension circular 65-940 is about buying fresh fruits and vegetables. Also gives hints on what to l...

EC9982 Dried Fruit -- A Prize Package

Doremus, Mabel

January 1950

Extension Circular 9982 This circular is about dried fruit. It includes many recipes containing dri...

EC9959 Food on the Home Front

March 1943

Extension Circular 9959 This circular is about food ration coupons and what foods should be rationed...

Fruit Group: Focus on Fruits

Daly-Koziel, Kathy
Walters, Jackie

November 2006

Fruits make great salads, snacks, appetizers, and desserts. They add: Fresh flavors Bright colors ...

Home canning and preserving of fruits

McPheters, Martha

January 1944

The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...

EC1258 Cane and Brush Fruits for Nebraska

Wiggans, C. C.
Hoppert, E. H.

June 1925

Extension circular 1258 discusses cane and brush fruits for Nebraska. The best types of fruit for a ...

EC90-436 Let\u27s Preserve: Fruit and Fruit Products

Albrecht, Julie A

January 1990

Home canned fruits can he a delightful addition to family meals through the year. Canning fruits als...

EC9975 Breakfast -- A Family Affair

Stanek, May

August 1947

Extension Circular 9975 This circular is about Breakfast- A Family Affair Part I How to serve fruit...

EC60-1143 Buying Canned Fruits and Vegetables

January 1960

Extension Circular 60-1143: This is about buying canned fruits and vegetables, the importance of ...

Preserve the Taste of Summer—Canning: Fruit Spreads

Francis, Sarah L.
Van Heel, Holly R.

September 2011

Put up delicious, safe-to-eat fruit spreads using recipes and detailed directions in this publicatio...

EC9950 Ways to Save Sugar when you Put Up Fruit

January 1943

Extension Circular 9950. This circular is a “how to” on keeping the sugar at a minimum when preservi...

Fruits : colorful, sweet, filling and oh-so-good for you

January 2016

"Show Me Nutrition.""Food group express : lesson 4.""Second-grade nutrition education newsletter."Re...

Canning Meats, Relishes, Fruit Spreads : Extension Circular 9-41-2

Greene, Jessie

January 1948

The first year of the 4-H food preservation project teaches approved methods of canning fruits and v...

EC57-918 Fruit in Your Meals

Abstract

Extracted data

EC57-918 Fruit in Your Meals

Abstract

Extracted data

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